Vethachai Plengvidhya

Works (3)

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2006 journal article

Comparative genomics of the lactic acid bacteria

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 103(42), 15611–15616.

By: K. Makarova *, A. Slesarev, Y. Wolf *, A. Sorokin *, B. Mirkin *, E. Koonin, A. Pavlov, N. Pavlova ...

author keywords: evolutionary genomics; fermentation
Sources: Web Of Science, ORCID
Added: August 6, 2018

2004 journal article

Use of RAPD-PCR as a method to follow the progress of starter cultures in sauerkraut fermentation

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 93(3), 287–296.

By: V. Plengvidhya, F. Breidt & H. Fleming

author keywords: RAPD; starter cultures; sauerkraut; fermentation; lactic acid bacteria
Source: Web Of Science
Added: August 6, 2018

2003 journal article

Bacteriophage ecology in commercial sauerkraut fermentations

APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 69(6), 3192–3202.

By: Z. Lu, F. Breidt, V. Plengvidhya & H. Fleming

Source: Web Of Science
Added: August 6, 2018