Works (2)

2022 journal article

Peanut Skins as a Natural Antimicrobial Feed Additive To Reduce the Transmission of Salmonella in Poultry Meat Produced for Human Consumption

JOURNAL OF FOOD PROTECTION, 85(10), 1479–1487.

By: A. Redhead*, N. Azman, A. Nasaruddin, T. Vu, F. Santos, R. Malheiros, A. Hussin, O. Toomer

Source: Web Of Science
Added: October 31, 2022

2020 article

Fire as a fundamental ecological process: Research advances and frontiers


Sources: Web Of Science, ORCID
Added: June 29, 2020