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Works (7)
Updated: June 18th, 2024 05:02
2024 journal article
Effects of high oleic full-fat soybean meal on broiler live performance, carcass and parts yield, and fatty acid composition of breast fillets
POULTRY SCIENCE, 103(3).
author keywords: broiler; meat fatty acid profile; high-oleic soybean; full-fat soybean meal
doi.org (publisher)
Sources: Web Of Science, NC State University Libraries
Added: March 25, 2024
2024 journal article
Influence of extruded soybean meal with varying fat and oleic acid content on nitrogen-corrected apparent metabolizable energy in broilers
POULTRY SCIENCE, 103(3).
author keywords: apparent metabolizable energy; apparent metabolizable energy corrected by nitrogen; high oleic soybean; full-fat soybean meal; broiler
Sources: Web Of Science, NC State University Libraries
Added: April 1, 2024
2024 article
Variations in soybean nutritional and anti-nutritional quality based on location and planting dates
Alfaro-Wisaquillo, M. C., Ali, M., Patino, D., Oviedo-Rondon, E. O., Vann, R., & Joseph, M. (2024, June 10). INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, Vol. 6.
author keywords: Crude protein; planting date; soybeans; trypsin inhibitors
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Sources: Web Of Science, NC State University Libraries
Added: June 17, 2024
2023 review
Current Agronomic Practices, Harvest & Post-Harvest Processing of Soybeans (Glycine max)-A Review
[Review of Current Agronomic Practices, Harvest & Post-Harvest Processing of Soybeans (Glycine max)-A Review]. AGRONOMY-BASEL, 13(2).
author keywords: precision farming techniques; soybean meal quality; extrusion processing; high-oleic soybeans
Sources: Web Of Science, NC State University Libraries
Added: March 13, 2023
2023 journal article
Effects of full-fat high-oleic soybean meal in layer diets on nutrient digestibility and egg quality parameters of a white laying hen strain
POULTRY SCIENCE, 102(4).
author keywords: high-oleic soybean meal; digestibility; egg quality parameters; oleic acid; layer hen
MeSH headings : Animals; Female; Chickens / physiology; Oleic Acid / pharmacology; Flour; Diet / veterinary; Nutrients / physiology; Animal Feed / analysis; Animal Nutritional Physiological Phenomena
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Sources: Web Of Science, NC State University Libraries, ORCID
Added: March 6, 2023
2023 journal article
Standardized ileal amino acid digestibility of high-oleic full-fat soybean meal in broilers
POULTRY SCIENCE, 102(12).
author keywords: amino acid digestibility; broiler; high-oleic soybean; full-fat soybeans; soybean meal
Sources: Web Of Science, NC State University Libraries
Added: January 2, 2024
2022 journal article
Development of protein enriched cold extruded pasta products using hybrid dried processed mushroom powder and defatted flours: A study on nutraceutical, textural, colour and sensory attributes
LWT-FOOD SCIENCE AND TECHNOLOGY, 170.
author keywords: Cold extrusion; Protein enriched pasta; Hybrid drying; Cooking quality; Fuzzy logic comprehensive model
UN Sustainable Development Goal Categories
2. Zero Hunger
(Web of Science)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: November 28, 2022
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