Works (13)
Updated: August 27th, 2023 21:16
2023 journal article
Compositional analysis of phytochemicals and polysaccharides from Senegalese plant ingredients: Adansonia digitata (baobab), Moringa oleifera (moringa) and Hibsicus sabdariffa (hibiscus)
NFS JOURNAL, 32.
author keywords: Nutrition profile; Phenolic compounds; Monosaccharide composition; Moringa; Hibiscus; Baobab
doi.org (publisher)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 7, 2023
2023 journal article
Mixed Berry Juice and Cellulose Fiber Have Differential Effects on Peripheral Blood Mononuclear Cell Respiration in Overweight Adults
NUTRIENTS, 15(7).
author keywords: anthocyanins; flavonoids; cellulose; fiber; oxygraph; mitochondria; cellular respiration
MeSH headings : Humans; Adult; Fruit; Overweight; Anthocyanins / pharmacology; Cellulose / pharmacology; Leukocytes, Mononuclear; Gelatin; Obesity; Respiration
TL;DR:
Different components of berries, specifically anthocyanins/flavonoids and fiber, appear to have differential effects on cellular respiration, with the greatest differences being between the pressed berry juice and the fiber-enriched gelatin.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: May 1, 2023
2023 article
Trait stacking simultaneously enhances provitamin A carotenoid and mineral bioaccessibility in biofortified Sorghum bicolor
Dzakovich, M. P., Debelo, H., Albertsen, M. C., Che, P., Jones, T. J., Simon, M. K., … Ferruzzi, M. G. (2023, July 14). FOOD & FUNCTION.
MeSH headings : Child; Female; Humans; Child, Preschool; Provitamins / metabolism; Sorghum / chemistry; Vitamin A / metabolism; Phytic Acid / metabolism; 6-Phytase / genetics; 6-Phytase / metabolism; Carotenoids / metabolism; Minerals / metabolism; Iron / metabolism; Zinc / metabolism
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: July 31, 2023
2022 article
Estimation of nutritional postharvest losses along food value chains: A case study of three key food security commodities in sub-Saharan Africa
Bechoff, A., Shee, A., Mvumi, B. M., Ngwenyama, P., Debelo, H., Ferruzzi, M. G., … Tomlins, K. I. (2022, February 4). FOOD SECURITY.
author keywords: Postharvest nutrient loss; Postharvest loss; Food system; Human nutritional requirements; Nutrient loss prediction
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: February 21, 2022
2021 journal article
Co-extruded wheat/okra composite blends result in soft, cohesive and resilient crumbs rich in health-promoting compounds
FOOD CHEMISTRY, 364.
author keywords: Okra; Phenolics; Dietary fiber; Extrusion; Wheat bread; Flavonols; Baking; Food structuring
MeSH headings : Abelmoschus; Bread; Flour; Hardness; Triticum
TL;DR:
This work investigates the partial solubilization of cell wall polysaccharides in okra flours and the changes in the profile of free and bound phenolics through twin-screw extrusion.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(Web of Science)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 30, 2021
2021 article
Effects of Concord grape juice flavor intensity and phenolic compound content on glycemia, appetite and cognitive function in adults with excess body weight: a randomized double-blind crossover trial
Coelho, O. G. L., Alfenas, R. de C. G., Debelo, H., Wightman, J. L. D., Ferruzzi, M. G., & Mattes, R. D. (2021, October 18). FOOD & FUNCTION.
MeSH headings : Adult; Appetite / drug effects; Blood Glucose / drug effects; Cognition / drug effects; Cross-Over Studies; Double-Blind Method; Female; Fruit and Vegetable Juices; Humans; Male; Phenols / analysis; Phenols / pharmacology; Vitis
TL;DR:
Both natural phenolics and flavor essence of CGJ may help to moderate appetite and glycemia.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: November 8, 2021
2020 journal article
African Adansonia digitata fruit pulp (baobab) modifies provitamin A carotenoid bioaccessibility from composite pearl millet porridges
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 57(4), 1382–1392.
author keywords: Provitamin A carotenoids; Bioaccessibility; Baobab; Micronutrients; Fortification
TL;DR:
The findings suggest that the inhibitory effects on carotenoid micellarization (bioaccessibility) observed with increased baobab addition may not ultimately limit the bioavailability of carotanoids.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: December 9, 2019
2020 journal article
Development of a genetic framework to improve the efficiency of bioactive delivery from blueberry
SCIENTIFIC REPORTS, 10(1).
MeSH headings : Blueberry Plants / genetics; Blueberry Plants / metabolism; Digestion; Flavonoids / metabolism; Genotype; Hydroxybenzoates / metabolism; In Vitro Techniques
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, NC State University Libraries, ORCID
Added: November 16, 2020
2020 journal article
Increasing Doses of Blueberry Polyphenols Alters Colonic Metabolism and Calcium Absorption in Ovariectomized Rats
MOLECULAR NUTRITION & FOOD RESEARCH, 64(12).
author keywords: blueberries; calcium absorption; colonic metabolism; pharmacokinetics; polyphenols
MeSH headings : Animals; Blueberry Plants / chemistry; Calcium / pharmacokinetics; Colon / drug effects; Colon / metabolism; Dietary Supplements; Dose-Response Relationship, Drug; Female; Flavonoids / urine; Hippurates / urine; Intestinal Absorption / drug effects; Ovariectomy; Phenols / metabolism; Phenols / urine; Polyphenols / administration & dosage; Polyphenols / analysis; Polyphenols / pharmacology; Rats, Sprague-Dawley
TL;DR:
It is indicated that increased doses of blueberry polyphenols induce changes in intestinal phenolic metabolism and increase calcium absorption, and Calcium absorption was significantly increased in the highest dose group.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: June 8, 2020
2020 review
Insights from in vitro exploration of factors influencing iron, zinc and provitamin A carotenoid bioaccessibility and intestinal absorption from cereals
[Review of ]. JOURNAL OF CEREAL SCIENCE, 96.
author keywords: Cereals; Iron; Zinc; Provitamin A carotenoids; Bioaccessibility; In vitro methods
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: January 19, 2021
2020 journal article
Processing influences on food polyphenol profiles and biological activity
CURRENT OPINION IN FOOD SCIENCE, 32, 90–102.
TL;DR:
Growing evidence that polyphenol–macronutrient interactions can impactpolyphenol profiles, bioavailability and bioactivities, including interactions with microbiota, suggest that consideration of the broader food matrix is critical in translation of experimental concepts to human foods.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: January 11, 2021
2020 review
What is food-to-food fortification? A working definition and framework for evaluation of efficiency and implementation of best practices
[Review of ]. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 19(6), 3618–3658.
author keywords: beta-carotene; essential minerals; hidden hunger; iron; micronutrient malnutrition; staple food; vitamin A; zinc
MeSH headings : Biological Availability; Food, Fortified; Iron; Micronutrients / chemistry; Micronutrients / deficiency; Micronutrients / supply & distribution; Provitamins; Starch; Vitamin A; Zinc
TL;DR:
Comparing FtFF with other main food-based strategies clearly differentiates FtFF as an emerging strategy with the potential to address multiple micronutrient deficiencies simultaneously, with little dietary change required by consumers.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: October 5, 2020
2019 journal article
An Anthocyanin-Rich Mixed-Berry Intervention May Improve Insulin Sensitivity in a Randomized Trial of Overweight and Obese Adults
NUTRIENTS, 11(12).
author keywords: berries; insulin sensitivity; diabetes; T2DM
MeSH headings : Adult; Aged; Anthocyanins / chemistry; Anthocyanins / pharmacology; Cross-Over Studies; Diet; Female; Food Analysis; Fruit / chemistry; Fruit and Vegetable Juices / analysis; Glucose Tolerance Test; Humans; Insulin Resistance; Male; Middle Aged; Overweight; Phenols / chemistry
TL;DR:
The potential for mixed berry preparations to improve post-prandial insulin response is suggested, possibly related to flavonoid content, fiber content, or both.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: February 3, 2020
Citation Index includes data from a number of different sources. If you have questions about the sources of data in the Citation Index or need a set of data which is free to re-distribute, please contact us.
Certain data included herein are derived from the Web of Science© and InCites© (2024) of Clarivate Analytics. All rights reserved. You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.
