Works (13)

Updated: August 27th, 2023 21:16

2023 journal article

Compositional analysis of phytochemicals and polysaccharides from Senegalese plant ingredients: Adansonia digitata (baobab), Moringa oleifera (moringa) and Hibsicus sabdariffa (hibiscus)

NFS JOURNAL, 32.

By: H. Debelo n, C. Fiecke*, A. Terekhov*, B. Reuhs*, B. Hamaker* & M. Ferruzzi n

author keywords: Nutrition profile; Phenolic compounds; Monosaccharide composition; Moringa; Hibiscus; Baobab
Source: Web Of Science
Added: August 7, 2023

2023 journal article

Mixed Berry Juice and Cellulose Fiber Have Differential Effects on Peripheral Blood Mononuclear Cell Respiration in Overweight Adults

NUTRIENTS, 15(7).

By: P. Solverson*, G. Albaugh*, H. Debelo n, M. Ferruzzi n, D. Baer* & J. Novotny*

author keywords: anthocyanins; flavonoids; cellulose; fiber; oxygraph; mitochondria; cellular respiration
MeSH headings : Humans; Adult; Fruit; Overweight; Anthocyanins / pharmacology; Cellulose / pharmacology; Leukocytes, Mononuclear; Gelatin; Obesity; Respiration
Source: Web Of Science
Added: May 1, 2023

2023 article

Trait stacking simultaneously enhances provitamin A carotenoid and mineral bioaccessibility in biofortified Sorghum bicolor

Dzakovich, M. P., Debelo, H., Albertsen, M. C., Che, P., Jones, T. J., Simon, M. K., … Ferruzzi, M. G. (2023, July 14). FOOD & FUNCTION.

By: M. Dzakovich n, H. Debelo n, M. Albertsen*, P. Che*, T. Jones*, M. Simon*, Z. Zhao*, K. Glassman*, M. Ferruzzi n

MeSH headings : Child; Female; Humans; Child, Preschool; Provitamins / metabolism; Sorghum / chemistry; Vitamin A / metabolism; Phytic Acid / metabolism; 6-Phytase / genetics; 6-Phytase / metabolism; Carotenoids / metabolism; Minerals / metabolism; Iron / metabolism; Zinc / metabolism
Source: Web Of Science
Added: July 31, 2023

2022 article

Estimation of nutritional postharvest losses along food value chains: A case study of three key food security commodities in sub-Saharan Africa

Bechoff, A., Shee, A., Mvumi, B. M., Ngwenyama, P., Debelo, H., Ferruzzi, M. G., … Tomlins, K. I. (2022, February 4). FOOD SECURITY.

co-author countries: United Kingdom of Great Britain and Northern Ireland 🇬🇧 Uganda 🇺🇬 Zimbabwe 🇿🇼
author keywords: Postharvest nutrient loss; Postharvest loss; Food system; Human nutritional requirements; Nutrient loss prediction
Source: Web Of Science
Added: February 21, 2022

2021 journal article

Co-extruded wheat/okra composite blends result in soft, cohesive and resilient crumbs rich in health-promoting compounds

FOOD CHEMISTRY, 364.

co-author countries: Canada 🇨🇦 China 🇨🇳 Denmark 🇩🇰
author keywords: Okra; Phenolics; Dietary fiber; Extrusion; Wheat bread; Flavonols; Baking; Food structuring
MeSH headings : Abelmoschus; Bread; Flour; Hardness; Triticum
Source: Web Of Science
Added: August 30, 2021

2021 article

Effects of Concord grape juice flavor intensity and phenolic compound content on glycemia, appetite and cognitive function in adults with excess body weight: a randomized double-blind crossover trial

Coelho, O. G. L., Alfenas, R. de C. G., Debelo, H., Wightman, J. L. D., Ferruzzi, M. G., & Mattes, R. D. (2021, October 18). FOOD & FUNCTION.

By: O. Coelho*, R. Alfenas*, H. Debelo n, J. Wightman*, M. Ferruzzi n & R. Mattes*

co-author countries: Brazil 🇧🇷
MeSH headings : Adult; Appetite / drug effects; Blood Glucose / drug effects; Cognition / drug effects; Cross-Over Studies; Double-Blind Method; Female; Fruit and Vegetable Juices; Humans; Male; Phenols / analysis; Phenols / pharmacology; Vitis
Source: Web Of Science
Added: November 8, 2021

2020 journal article

African Adansonia digitata fruit pulp (baobab) modifies provitamin A carotenoid bioaccessibility from composite pearl millet porridges

JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 57(4), 1382–1392.

By: H. Debelo*, C. Ndiaye*, J. Kruger*, B. Hamaker* & M. Ferruzzi n

co-author countries: South Africa 🇿🇦
author keywords: Provitamin A carotenoids; Bioaccessibility; Baobab; Micronutrients; Fortification
Source: Web Of Science
Added: December 9, 2019

2020 journal article

Development of a genetic framework to improve the efficiency of bioactive delivery from blueberry

SCIENTIFIC REPORTS, 10(1).

By: M. Mengist n, H. Burtch n, H. Debelo n, M. Pottorff n, H. Bostan n, C. Nunn n, S. Corbin n, C. Kay n ...

MeSH headings : Blueberry Plants / genetics; Blueberry Plants / metabolism; Digestion; Flavonoids / metabolism; Genotype; Hydroxybenzoates / metabolism; In Vitro Techniques
Sources: Web Of Science, ORCID
Added: November 16, 2020

2020 journal article

Increasing Doses of Blueberry Polyphenols Alters Colonic Metabolism and Calcium Absorption in Ovariectomized Rats

MOLECULAR NUTRITION & FOOD RESEARCH, 64(12).

By: D. Cladis*, H. Debelo n, P. Lachcik*, M. Ferruzzi n & C. Weaver*

author keywords: blueberries; calcium absorption; colonic metabolism; pharmacokinetics; polyphenols
MeSH headings : Animals; Blueberry Plants / chemistry; Calcium / pharmacokinetics; Colon / drug effects; Colon / metabolism; Dietary Supplements; Dose-Response Relationship, Drug; Female; Flavonoids / urine; Hippurates / urine; Intestinal Absorption / drug effects; Ovariectomy; Phenols / metabolism; Phenols / urine; Polyphenols / administration & dosage; Polyphenols / analysis; Polyphenols / pharmacology; Rats, Sprague-Dawley
Source: Web Of Science
Added: June 8, 2020

2020 review

Insights from in vitro exploration of factors influencing iron, zinc and provitamin A carotenoid bioaccessibility and intestinal absorption from cereals

[Review of ]. JOURNAL OF CEREAL SCIENCE, 96.

co-author countries: Germany 🇩🇪 South Africa 🇿🇦
author keywords: Cereals; Iron; Zinc; Provitamin A carotenoids; Bioaccessibility; In vitro methods
Source: Web Of Science
Added: January 19, 2021

2020 journal article

Processing influences on food polyphenol profiles and biological activity

CURRENT OPINION IN FOOD SCIENCE, 32, 90–102.

By: H. Debelo n, M. Li n & M. Ferruzzi n

Source: Web Of Science
Added: January 11, 2021

2020 review

What is food-to-food fortification? A working definition and framework for evaluation of efficiency and implementation of best practices

[Review of ]. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 19(6), 3618–3658.

By: J. Kruger*, J. Taylor*, M. Ferruzzi n & H. Debelo n

co-author countries: Germany 🇩🇪 South Africa 🇿🇦
author keywords: beta-carotene; essential minerals; hidden hunger; iron; micronutrient malnutrition; staple food; vitamin A; zinc
MeSH headings : Biological Availability; Food, Fortified; Iron; Micronutrients / chemistry; Micronutrients / deficiency; Micronutrients / supply & distribution; Provitamins; Starch; Vitamin A; Zinc
Source: Web Of Science
Added: October 5, 2020

2019 journal article

An Anthocyanin-Rich Mixed-Berry Intervention May Improve Insulin Sensitivity in a Randomized Trial of Overweight and Obese Adults

NUTRIENTS, 11(12).

author keywords: berries; insulin sensitivity; diabetes; T2DM
MeSH headings : Adult; Aged; Anthocyanins / chemistry; Anthocyanins / pharmacology; Cross-Over Studies; Diet; Female; Food Analysis; Fruit / chemistry; Fruit and Vegetable Juices / analysis; Glucose Tolerance Test; Humans; Insulin Resistance; Male; Middle Aged; Overweight; Phenols / chemistry
Source: Web Of Science
Added: February 3, 2020

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