Kannapolis Research

Photon-magnon coupling using gain-assisted spoof-localized surface plasmons

OPTICS EXPRESS, 33(8), 16809–16819.

Extended recommendations on the nomenclature for microbial catabolites of dietary (poly)phenols, with a focus on isomers

Curti, C., Clifford, M. N., Kay, C. D., Mena, P., Rodriguez-Mateos, A., Del Rio, D., … Crozier, A. (2025, April 23). FOOD & FUNCTION, Vol. 4.

Bioavailability and pharmacokinetics of (poly)phenols following consumption of selected blueberries and a blueberry-rich protein bar by adult males and females: a randomized, crossover, controlled trial

AMERICAN JOURNAL OF CLINICAL NUTRITION, 121(4), 779–794.

Cottonseed oil composition and its application to skin health and personal care

[Review of ]. FRONTIERS IN PHARMACOLOGY, 16.

Establishing reliable blood biomarkers for trimethylamine N-oxide status in rodents: Effects of oral choline challenge, dietary choline and fasting conditions

JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 141.

Bioactive and Antioxidant Potential <i>Agaricus bisporus</i> Extracts Obtained by Different Extraction Methods and UV-B Irradiation

You, S. W., Simora, V., Ivanisova, E., Janco, I., Chlebova, Z., Duranova, H., … Moncada, M. L. (2025, April 1). FOOD BIOENGINEERING.

Argan Fruit Polyphenols Regulate Lipid Homeostasis, Prevent Liver Fat Accumulation, and Improve Antioxidant Defense in High-Calorie Diet Fed Mice: In Vivo Study and In Silico Prediction of Possible Underlying Mechanisms

METABOLITES, 15(4).

Behavioral alterations in antibiotic-treated mice associated with gut microbiota dysbiosis: insights from 16S rRNA and metabolomics

FRONTIERS IN NEUROSCIENCE, 19.

Non-destructive seed genotyping via microneedle-based DNA extraction

Li, M., Poonam, A. D., Cui, Q., Hsieh, T., Jagadeesan, S., Xu, J., … Wei, Q. (2025, March 19). PLANT BIOTECHNOLOGY JOURNAL, Vol. 3.

Biodegradable Cassava Starch-Based Films Formulated with Coconut Oil for Sustainable Food Packaging

Food Science and Engineering, 6(1), 140–154.

Comparing UV and Diesel Cutaneous Damage and Evaluating the Protective Role of a Topical Antioxidant Mixture Containing Vitamin C, E and Ferulic Acid

EXPERIMENTAL DERMATOLOGY, 34(3).

Gossypin-Loaded Ethosome Gel for Cutaneous Administration: A Preliminary Study on Melanoma Cells

ANTIOXIDANTS, 14(2).

Unraveling the genetic architecture of blueberry fruit quality traits: major loci control organic acid content while more complex genetic mechanisms control texture and sugar content ( vol 25, 36, 2025)

Oh, H., Mengist, M. F., Ma, G., Giongo, L., Pottorff, M., Spencer, J. A., … Iorizzo, M. (2025, February 15). BMC PLANT BIOLOGY, Vol. 25.

Deep transcriptome and metabolome analysis to dissect untapped spatial dynamics of specialized metabolism in Saussurea costus (Falc.) Lipsch

Functional & Integrative Genomics.

Identification and functional characterization of BAHD acyltransferases associated with anthocyanin acylation in blueberry

HORTICULTURE RESEARCH, 12(5).

Leveraging NIR Spectroscopy to Enhance Anthocyanin and Phenolic Acid Phenotyping in Purple Carrots

(2025, January 11). XXXII Plant & Animal Genome.

Small Phenolic Metabolites at the Nexus of Nutrient Transport and Energy Metabolism

[Review of ]. MOLECULES, 30(5).

In situ forming gels as subcutaneous delivery systems of curcumin and piperine

SCIENTIFIC REPORTS, 15(1).

Polyphenol metabolites in human milk: Potential role in support of healthy infant development, a narrative review

Fiecke, C., Knox, N., Andres, A., Ferruzzi, M. G., & Kay, C. (2025, February 5).

Plant Polyphenols as Heart's Best Friends: From Health Properties, to Cellular Effects, to Molecular Mechanisms of Action

[Review of ]. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 26(3).

Gut microbes metabolize strawberry phytochemicals and mediate their beneficial effects on vascular inflammation

GUT MICROBES, 17(1).

Unraveling the genetic architecture of blueberry fruit quality traits: major loci control organic acid content while more complex genetic mechanisms control texture and sugar content

BMC PLANT BIOLOGY, 25(1).

Nutrient-Nutrient Interactions Among Broccoli Glucosinolates and Their Implications for Breeding Cruciferous Crops to Enhance Human Health

NUTRIENTS, 17(2).

Betalain-Chickpea Protein Particles Produced by Freeze Drying and Spray Drying: Physicochemical Aspects, Storage Stability, and In Vitro Digestion

FOODS, 14(2).

Strawberry Germplasm Influences Fruit Physicochemical Composition More than Harvest Date or Location

HORTICULTURAE, 11(1).