Kannapolis Research

College of Agriculture and Life Sciences

Works Published in 2022

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2022 review

Gains and Losses of Agricultural Food Production: Implications for the Twenty-First Century

[Review of ]. ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY.

By: S. Komarnytsky, S. Retchin, C. Vong & M. Lila

Sources: Web Of Science, ORCID
Added: May 23, 2022

2022 journal article

The First Optimization Process from Cultivation to Flavonoid-Rich Extract from Moringa oleifera Lam. Leaves in Brazil

Foods.

By: L. Silva, M. Inácio, G. Silva, J. Silva, J. Luz, M. Graças Almeida, E. Moraes, D. Esposito, L. Ferreira, S. Zucolotto

Source: ORCID
Added: May 22, 2022

2022 article

Admixture of divergent genomes facilitates hybridization across species in the family Brassicaceae

Shin, H., Park, J. E., Park, H. R., Choi, W. L., Yu, S. H., Koh, W., … Huh, J. H. (2022, April 28). NEW PHYTOLOGIST, Vol. 4.

By: H. Shin, J. Park, H. Park, W. Choi, S. Yu, W. Koh, S. Kim, H. Soh ...

Sources: Web Of Science, ORCID
Added: May 10, 2022

2022 article

Inflammasome involvement in CS-induced damage in HaCaT keratinocytes

Prieux, R., Ferrara, F., Cervellati, F., Guiotto, A., Benedusi, M., & Valacchi, G. (2022, April 15). IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-ANIMAL.

By: R. Prieux, F. Ferrara, F. Cervellati, A. Guiotto, M. Benedusi & G. Valacchi

Source: Web Of Science
Added: May 2, 2022

2022 article

Aberrant Mitochondrial Bioenergetics Fuels Inflammasome Machinery in Autism Spectrum Disorder

Pecorelli, A., Francesca, F., Cordone, V., Guiotto, A., Cervellati, C., Hayek, J., & Valacchi, G. (2022, February 20). FREE RADICAL BIOLOGY AND MEDICINE, Vol. 2.

By: A. Pecorelli, F. Francesca, V. Cordone, A. Guiotto, C. Cervellati, J. Hayek, G. Valacchi

Sources: Web Of Science, ORCID
Added: April 25, 2022

2022 journal article

Chemoresistive Sensors for Cellular Type Discrimination Based on Their Exhalations

NANOMATERIALS, 4.

By: M. Astolfi, G. Rispoli, M. Benedusi, G. Zonta, N. Landini, G. Valacchi, C. Malagu

Sources: Web Of Science, ORCID
Added: April 25, 2022

2022 journal article

Techno-functionality of fisetin-enriched yoghurt fermented with Lactobacillus acidophilus bio-capsules produced via osmoporation

Systems Microbiology and Biomanufacturing, 4.

By: E. Andrade, S. Dupont, L. Beney, E. Silva, R. Hoskin & M. Silva Pedrini

Source: ORCID
Added: April 20, 2022

2022 journal article

Analysis of a Multi-Environment Trial for Black Raspberry (Rubus occidentalis L.) Quality Traits

GENES.

By: M. Willman, J. Bushakra, N. Bassil, C. Finn, M. Dossett, P. Perkins-Veazie, C. Bradish, G. Fernandez ...

Source: Web Of Science
Added: April 18, 2022

2022 journal article

Extra Virgin Olive Oil Extracts of Indigenous Southern Tuscany Cultivar Act as Anti-Inflammatory and Vasorelaxant Nutraceuticals

ANTIOXIDANTS, 3.

By: L. Pozzetti, F. Ferrara, L. Marotta, S. Gemma, S. Butini, M. Benedusi, F. Fusi, A. Ahmed ...

Sources: Web Of Science, ORCID
Added: April 18, 2022

2022 journal article

Potential of Phenolic Compounds and Their Gut Microbiota-Derived Metabolites to Reduce TMA Formation: Application of an In Vitro Fermentation High-Throughput Screening Model

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY.

By: L. Iglesias-Carres, E. Krueger, J. Herring, J. Tessem & A. Neilson

Source: Web Of Science
Added: April 18, 2022

2022 journal article

Boosting the Bioaccessibility of Dietary Bioactives by Delivery as Protein–Polyphenol Aggregate Particles

Journal of Agricultural and Food Chemistry, 4.

By: M. Lila, R. Hoskin, M. Grace, J. Xiong, R. Strauch, M. Ferruzzi, M. Iorizzo, C. Kay

Source: ORCID
Added: April 14, 2022

2022 article

Bioaccessibility, gut microbial metabolism and intestinal transport of phenolics from 100% Concord grape juice and whole grapes are similar in a simulated digestion and fecal fermentation model

Mohamedshah, Z., Hayes, M., Chadwick-Corbin, S., Neilson, A. P., & Ferruzzi, M. G. (2022, March 9). FOOD & FUNCTION.

Source: Web Of Science
Added: April 4, 2022

2022 journal article

MicroRNA Alterations Induced in Human Skin by Diesel Fumes, Ozone, and UV Radiation

JOURNAL OF PERSONALIZED MEDICINE, 2.

By: G. Valacchi, E. Pambianchi, S. Coco, A. Pulliero & A. Izzotti

Sources: Web Of Science, ORCID
Added: April 4, 2022

2022 article

Bioaccessibility and intestinal cell uptake of carotenoids and chlorophylls differ in powdered spinach by the ingredient form as measured using in vitro gastrointestinal digestion and anaerobic fecal fermentation models

Hayes, M., Mohamedshah, Z., Chadwick-Corbin, S., Hoskin, R., Iorizzo, M., Lila, M. A., … Ferruzzi, M. G. (2022, March 8). FOOD & FUNCTION, Vol. 13, pp. 3825–3839.

Sources: ORCID, Web Of Science
Added: March 31, 2022

2022 journal article

Mechanisms, Biomarkers, and Therapeutics Involved in Inflammatory Disorders and Tissue Repair 2021

Oxidative Medicine and Cellular Longevity, 2022, 1–2.

By: R. Gonçalves, M. Sarandy, D. Esposito & M. Carmo Gouveia Peluzio

Source: ORCID
Added: March 30, 2022

2022 journal article

Effect of Wild Blueberry Metabolites on Biomarkers of Gastrointestinal and Immune Health In Vitro

Immuno, 2(2), 293–306.

By: T. Rathinasabapathy, J. Lomax, K. Srikanth, D. Esposito, C. Kay & S. Komarnytsky

Source: ORCID
Added: March 30, 2022

2022 review

Enhancing the Cognitive Effects of Flavonoids With Physical Activity: Is There a Case for the Gut Microbiome?

[Review of ]. FRONTIERS IN NEUROSCIENCE.

By: C. Cheatham, D. Nieman, A. Neilson & M. Lila

Sources: Web Of Science, ORCID
Added: March 28, 2022

2022 journal article

Foaming characteristics and impact of ethanol pretreatment in drying behavior and physical characteristics for avocado pulp powder obtained by foam mat drying

Journal of Food Science.

Source: ORCID
Added: March 23, 2022

2022 journal article

The constitutive activation of TLR4-IRAK1-NF kappa B axis is involved in the early NLRP3 inflammasome response in peripheral blood mononuclear cells of Rett syndrome patients

FREE RADICAL BIOLOGY AND MEDICINE, 3.

By: V. Cordone, F. Ferrara, A. Pecorelli, A. Guiotto, A. Vitale, F. Amicarelli, C. Cervellati, J. Hayek, G. Valacchi

Sources: Web Of Science, ORCID
Added: March 14, 2022

2022 journal article

Continuous flow microwave-assisted aqueous extraction of pomace phytoactives for production of protein-polyphenol particles and a protein-enriched ready-to-drink beverage

Future Foods, 3, 100137.

By: R. Hoskin, N. Plundrich, A. Vargochik & M. Lila

Source: ORCID
Added: March 4, 2022