Recent Works
search all worksSorted by most recent date added to the index first, which may not be the same as publication date order.
2025 journal article
Failure to launch: An analysis of an attempted central kitchen pilot program to serve childcare meals
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, 14(2), 431โ448.
2024 journal article
Resilience strategies for centers and institutes focused on food systems transformation
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, 13(4), 53โ74.
2022 article
People on the Move (and Sometimes Not) โ Part 1
Haenn, N. H., & Cruz, A. (2022, January 15). (Vol. 1). Vol. 1.
2022 article
People on the Move (and Sometimes Not) โ Part 2
Haenn, N. H., & Cruz, A. (2022, January 15). (Vol. 1). Vol. 1.
2022 article
The Implementation of Farm-to-University Program in Historically Black Colleges and Universities: Assessment of Feasibility and Barriers
Vilme, H., Campbell, S. D., Sauls, D. L., Powell, K., Lee, J., Stout, R., โฆ Duke, N. N. (2022, October 7). AMERICAN JOURNAL OF HEALTH EDUCATION.

2022 journal article
Eradication of Commelina benghalensis in a long-term experiment using a multistakeholder governance model: a case of regulatory concerns defeating ecological management success
INVASIVE PLANT SCIENCE AND MANAGEMENT, 15(3), 152โ159.

2022 journal article
Resolving the phylogenetic relationship among recently diverged members of the rockfish subgenus Sebastosomus
MOLECULAR PHYLOGENETICS AND EVOLUTION, 173.

2021 journal article
Market challenges for local specialty crop producers during the early phase of COVID-19 in North Carolina
Journal of Agriculture, Food Systems, and Community Development, 10(4), 1โ11.

2021 article
A collaborative approach to COVID-19 response: The Center for Environmental Farming Systems community-based food system initiatives
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 10, pp. 297โ302.

2021 article
Cultivating community resilience: How North Carolina's food council is facilitating an effective response during COVID-19
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 10, pp. 291โ295.

2021 journal article
Prevalence of food insecurity among students attending four Historically Black Colleges and Universities
JOURNAL OF AMERICAN COLLEGE HEALTH, 71(1), 87โ93.

2020 article
Focusing the future of farming on agroecology
AGRICULTURAL & ENVIRONMENTAL LETTERS, Vol. 5.

2020 report
Sustainable Practices for Plasticulture Strawberry Production in the South
(North Carolina Cooperative Extension Publication No. AG-796). https://content.ces.ncsu.edu/sustainable-practices-for-plasticulture-strawberry-production-in-the-south
2020 journal article
Soil carbon and nitrogen fractions after 19 years of farming systems research in the Coastal Plain of North Carolina
SOIL SCIENCE SOCIETY OF AMERICA JOURNAL, 84(3), 856โ876.

2020 journal article
Impact of Phosphorus on Cannabis sativa Reproduction, Cannabinoids, and Terpenes
APPLIED SCIENCES-BASEL, 10(21).

2019 journal article
Farmer harvest decisions and vegetable loss in primary production
AGRICULTURAL SYSTEMS, 176.

2019 article
Governance and innovations in local food system development: A bottom-up approach in North Carolina
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 9, pp. 239โ240.
2019 journal article
Diet is not the primary driver of bacterial community structure in the gut of litter-feeding cockroaches
BMC MICROBIOLOGY, 19(1).

2019 article
Pasture-finished beef production in the south
MANAGEMENT STRATEGIES FOR SUSTAINABLE CATTLE PRODUCTION IN SOUTHERN PASTURES, pp. 265โ299.
2018 article
Arbuscular Mycorrhizal Fungi and Their Responses to Nutrient Enrichment
ROOT BIOLOGY, Vol. 52, pp. 429โ449.

2018 journal article
Farm to childcare: An analysis of social and economic values in local food systems
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, 8(3), 23โ39.

2018 journal article
Toward a community impact assessment for food policy councils: Identifying potential impact domains
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, 8(3), 123โ136.

2018 journal article
Field measurement in vegetable crops indicates need for reevaluation of on-farm food loss estimates in North America
AGRICULTURAL SYSTEMS, 167, 136โ142.

2018 journal article
Estimating on-farm food loss at the field level: A methodology and applied case study on a North Carolina farm
RESOURCES CONSERVATION AND RECYCLING, 137, 243โ250.

2018 journal article
Soil-Test Biological Activity with the Flush of CO2: I.C and N Characteristics of Soils in Corn Production
SOIL SCIENCE SOCIETY OF AMERICA JOURNAL, 82(3), 685โ695.
Contributors: A. Franzluebbers nโ, M. Pershing n, C. Crozier n, D. Osmond nโ & M. Schroeder-Moreno nโ
