Works (12)

2022 journal article

Comparative Assessment of the Efficacy of Commercial Hand Sanitizers Against Human Norovirus Evaluated by an in vivo Fingerpad Method

FRONTIERS IN MICROBIOLOGY.

By: B. Escudero-Abarca, R. Goulter, C. Manuel, R. Leslie, K. Green, J. Arbogast, L. Jaykus

Source: Web Of Science
Added: May 16, 2022

2022 article

Efficacy of an alcohol-based surface disinfectant formulation against human norovirus

Escudero-Abarca, B. I., Goulter, R. M., Bradshaw, J., Faircloth, J., Leslie, R. A., Manuel, C. S., … Jaykus, L.-A. (2022, February 19). JOURNAL OF APPLIED MICROBIOLOGY.

By: B. Escudero-Abarca, R. Goulter, J. Bradshaw, J. Faircloth, R. Leslie, C. Manuel, J. Arbogast, L. Jaykus

Source: Web Of Science
Added: March 14, 2022

2022 journal article

Observational Study of the Impact of a Food Safety Intervention on Consumer Poultry Washing

JOURNAL OF FOOD PROTECTION.

By: E. Shumaker, M. Kirchner, S. Cates, L. Shelley, R. Goulter, L. Goodson, C. Bernstein, A. Lavallee, L. Jaykus, B. Chapman

Source: Web Of Science
Added: September 19, 2022

2022 article

The Efficacy of Commercial Surface Sanitizers against Norovirus on Formica Surfaces with and without Inclusion of a Wiping Step

Faircloth, J., Goulter, R. M., Manuel, C. S., Arbogast, J. W., Escudero-Abarca, B., & Jaykus, L.-A. (2022, August 25). APPLIED AND ENVIRONMENTAL MICROBIOLOGY.

By: J. Faircloth, R. Goulter, C. Manuel, J. Arbogast, B. Escudero-Abarca & L. Jaykus

Source: Web Of Science
Added: September 6, 2022

2021 review

Cross-Contamination on Atypical Surfaces and Venues in Food Service Environments

[Review of ]. JOURNAL OF FOOD PROTECTION.

By: M. Kirchner, R. Goulter, B. Chapman, J. Clayton & L. Jaykus

Source: Web Of Science
Added: July 26, 2021

2020 journal article

An Observational Study of Thermometer Use by Consumers When Preparing Ground Turkey Patties

JOURNAL OF FOOD PROTECTION, 83(7), 1167–1174.

By: M. Duong, E. Shumaker, S. Cates, L. Shelley, L. Goodson, C. Bernstein, A. Lavallee, M. Kirchner ...

Source: Web Of Science
Added: August 24, 2020

2020 article

Efficacy of alcohol-based hand sanitizers against human norovirus using RNase-RT-qPCR with validation by human intestinal enteroid replication

LETTERS IN APPLIED MICROBIOLOGY.

By: B. Escudero-Abarca, R. Goulter, J. Arbogast, R. Leslie, K. Green & L. Jaykus

Source: Web Of Science
Added: October 19, 2020

2016 journal article

Capture and concentration of viral and bacterial foodborne pathogens using apolipoprotein H

Journal of Microbiological Methods, 128, 88–95.

By: E. Almand, R. Goulter & L. Jaykus

Source: NC State University Libraries
Added: August 6, 2018

2015 review

Human norovirus as a foodborne pathogen: Challenges and developments

[Review of ]. Annual review of food science and technology, vol 6, 6, 411–433.

By: M. Moore, R. Goulter & L. Jaykus

Source: NC State University Libraries
Added: August 6, 2018

2014 journal article

Escherichia coli strains expressing H12 antigens demonstrate an increased ability to attach to abiotic surfaces as compared with E-coli strains expressing H7 antigens

Colloids and Surfaces. B, Biointerfaces, 119, 90–98.

By: R. Goulter, E. Taran, I. Gentle, K. Gobius & G. Dykes

Source: NC State University Libraries
Added: August 6, 2018

2014 journal article

Molecular methods used to estimate thermal inactivation of a prototype human norovirus: More heat resistant than previously believed?

Food Microbiology, 41, 91–95.

Source: NC State University Libraries
Added: August 6, 2018

2013 journal article

Laboratory evidence of norwalk virus contamination on the hands of infected individuals

Applied and Environmental Microbiology, 79(24), 7875–7881.

By: P. Liu, B. Escudero, L. Jaykus, J. Montes, R. Goulter, M. Lichtenstein, M. Fernandez, J. Lee ...

Source: NC State University Libraries
Added: August 6, 2018