Lauren Michelle Nichols
Applied Ecology
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Works (7)
2021 review
A review of sourdough starters: ecology, practices, and sensory quality with applications for baking and recommendations for future research
[Review of ]. PEERJ.
peerj.com (publisher PDF)
Source: Web Of Science
Added: June 10, 2021
2021 journal article
Abundance of spring- and winter-active arthropods declines with warming
ECOSPHERE.
Source: Web Of Science
Added: June 10, 2021
2021 journal article
The diversity and function of sourdough starter microbiomes
ELIFE, 10.
Source: Web Of Science
Added: March 15, 2021
2021 article
The toughest animals of the Earth versus global warming: Effects of long-term experimental warming on tardigrade community structure of a temperate deciduous forest
Vecchi, M., Kossi Adakpo, L., Dunn, R. R., Nichols, L. M., Penick, C. A., Sanders, N. J., … Guidetti, R. (2021, June 29). ECOLOGY AND EVOLUTION.
Source: Web Of Science
Added: July 12, 2021
2020 journal article
Antimicrobial resistance and virulence factors profile of Salmonella spp. and Escherichia coli isolated from different environments exposed to anthropogenic activity
JOURNAL OF GLOBAL ANTIMICROBIAL RESISTANCE, 22, 578–583.
Source: Web Of Science
Added: October 12, 2020
2020 journal article
The Internal, External and Extended Microbiomes of Hominins
FRONTIERS IN ECOLOGY AND EVOLUTION, 8.
Source: Web Of Science
Added: March 30, 2020
2020 article
The Internal, External and Extended Microbiomes of Hominins (vol 8, 25, 2020)
FRONTIERS IN ECOLOGY AND EVOLUTION, Vol. 8.
Source: Web Of Science
Added: September 28, 2020
