Horticultural Science

Characterization of Nutrient Disorders of Cannabis sativa

APPLIED SCIENCES-BASEL, 9(20).

Lipofection-mediated genome editing using DNA-free delivery of the Cas9/gRNA ribonucleoprotein into plant cells

Plant Cell Reports.

Two Loci, RiAF3 and RiAF4, Contribute to the Annual-Fruiting Trait in Rubus

Frontiers in Plant Science, 10.

Controlled Environment Food Production for Urban Agriculture

HORTSCIENCE, 54(9), 1448–1458.

Evaluation of Turfgrass Clippings from Mulching Versus Side Discharge Mower Operation

CROP FORAGE & TURFGRASS MANAGEMENT, 5(1).

Development of diagnostic SNP markers for quality assurance and control in sweetpotato [Ipomoea batatas (L.) Lam.] breeding programs

Gemenet, D. C., Kitavi, M. N., David, M., Ndege, D., Ssali, R. T., Swanckaert, J., … Campos, H. (2019, October 31). Cold Spring Harbor Laboratory.

The Carrot Nuclear Genome and Comparative Analysis

CARROT GENOME.

Carrot Molecular Genetics and Mapping

CARROT GENOME.

Phenotypic and Genetic Diversity of Xanthomonas perforans Populations from Tomato in North Carolina

PHYTOPATHOLOGY, 109(9), 1533–1543.

Shifts in the Composition and Activities of Denitrifiers Dominate CO2 Stimulation of N2O Emissions

ENVIRONMENTAL SCIENCE & TECHNOLOGY, 53(19), 11204–11213.

Carrot Carotenoid Genetics and Genomics

CARROT GENOME.

Carrot Organelle Genomes: Organization, Diversity, and Inheritance

CARROT GENOME.

Carrot Genetics, Omics and Breeding Toolboxes

CARROT GENOME.

Carrot Anthocyanin Diversity, Genetics, and Genomics

CARROT GENOME.

The Effect of Nozzle Selection and Carrie Volume on Weed Control in Soybean in North Carolina

CROP FORAGE & TURFGRASS MANAGEMENT, 5(1).

Linkage Analysis and Haplotype Phasing in Experimental Autopolyploid Populations with High Ploidy Level Using Hidden Markov Models

G3-GENES GENOMES GENETICS, 9(10), 3297–3314.

Dissecting the genetic control of root and leaf tissue-specific anthocyanin pigmentation in carrot (Daucus carota L.)

THEORETICAL AND APPLIED GENETICS, 132(9), 2485–2507.

Variation in anthocyanin profiles of 27 genotypes of red cabbage over two growing seasons

FOOD CHEMISTRY, 301.

Acute Freeze-Dried Mango Consumption With a High-Fat Meal has Minimal Effects on Postprandial Metabolism, Inflammation and Antioxidant Enzymes

NUTRITION AND METABOLIC INSIGHTS, 12.

Effects of aridity on soil microbial communities and functions across soil depths on the Mongolian Plateau

FUNCTIONAL ECOLOGY, 33(8), 1561–1571.