Animal Science

College of Agriculture and Life Sciences

Works Published in 2021

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Displaying works 161 - 164 of 164 in total

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2023 2022 2021 2020 2019 2018 2017
2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2006 2005 2004 2003 2002 2001 2000 1999 1998 1997 1996 1995 1994 1993 1992 1991 1990 1989 1988 1987 1986 1985 1984 1983 1982 1981 1980 1979 1978 1977 1976 1975 1974 1973

2021 journal article

Fibre supplementation to pre-weaning piglet diets did not improve the resilience towards a post-weaning enterotoxigenic E. coli challenge

JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 105(2), 260–271.

By: H. Hees*, D. Maes *, S. Millet *, L. Hartog*, T. Kempen n & G. Janssens *

author keywords: dietary fibre; ETEC; fermentability; intestinal permeability; weaned piglets
MeSH headings : Animal Feed / analysis; Animals; Diet / veterinary; Dietary Supplements; Enterotoxigenic Escherichia coli; Escherichia coli Infections / prevention & control; Escherichia coli Infections / veterinary; Swine; Weaning
Source: Web Of Science
Added: December 11, 2020

2021 journal article

Increasing browse and social complexity can improve zoo elephant welfare

ZOO BIOLOGY, 40(1), 9–19.

By: M. Lasky  n, J. Campbell n, J. Osborne n, E. Ivory*, J. Lasky n & C. Kendall n 

author keywords: behavior; diet; ex situ; Loxodonta africana; management; social
MeSH headings : Animal Feed / analysis; Animal Husbandry / methods; Animal Welfare; Animals; Animals, Zoo / physiology; Appetitive Behavior; Behavior, Animal; Diet / veterinary; Elephants / physiology; Female; Male; Social Behavior
Source: Web Of Science
Added: November 2, 2020

2021 journal article

Microbiability of meat quality and carcass composition traits in swine

Journal of Animal Breeding and Genetics, 9(2), 223–236.

By: P. Khanal  n, C. Maltecca n , C. Schwab, J. Fix & F. Tiezzi  n

author keywords: heritability; meat quality and carcass composition traits; microbiability; microbial diversity; microbiome
MeSH headings : Animals; Body Composition; Body Weight / genetics; Genome; Phenotype; Pork Meat; Swine; Weaning
Source: ORCID
Added: September 27, 2020

2021 journal article

Evidence for recombination variability in purebred swine populations

Journal of Animal Breeding and Genetics, 138(2), 259–273.

By: E. Lozada‐Soto  n, C. Maltecca n , H. Wackel n, W. Flowers  n, K. Gray, Y. He  n, Y. Huang, J. Jiang  n, F. Tiezzi  n

author keywords: genetic variance; recombination rate; selection; swine
MeSH headings : Animals; Female; Genome; Genomics; Male; Phenotype; Recombination, Genetic; Swine
Source: ORCID
Added: September 26, 2020