Kannapolis Research
College of Agriculture and Life Sciences
Works Published in 2014
Displaying works 1 - 20 of 58 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2014 journal article
Process validation: A review
Pharma Times, 46(4), 12–15. http://www.scopus.com/inward/record.url?eid=2-s2.0-84943603029&partnerID=MN8TOARS
Source: ORCID
Added: July 16, 2022
2014 journal article
Resveratrol prevents cigarette smoke-induced keratinocytes damage
Food & Function, 5(9), 2348.
Sources: Crossref, ORCID
Added: September 11, 2020
2014 journal article
Comparative effects between electronic and cigarette smoke in human keratinocytes and epithelial lung cells
Toxicology in Vitro, 28(5), 999–1005.
author keywords: e-CIG vapor; Tobacco cigarette smoke; Skin and lung cells; Cytotoxicity; Cytokines release
europepmc.org (repository)
Sources: Crossref, ORCID
Added: September 11, 2020
2014 journal article
Altered erythrocyte membrane fatty acid profile in typical Rett syndrome: Effects of omega-3 polyunsaturated fatty acid supplementation
Prostaglandins, Leukotrienes and Essential Fatty Acids, 91(5), 183–193.
author keywords: Omega-3 polyunsaturated fatty acids; Erythrocyte membrane; Inflammation; Isoprostanes; Rett syndrome
Sources: Crossref, ORCID
Added: September 11, 2020
2014 journal article
Oxidative brain damage in Mecp2-mutant murine models of Rett syndrome
Neurobiology of Disease, 68, 66–77.
author keywords: Rett syndrome; Lipid peroxidation; Brain damage; Neurodevelopmental disorder; Murine models; Oxidative stress
Sources: Crossref, ORCID
Added: September 11, 2020
2014 journal article
Proteomic profiling and post-translational modifications in human keratinocytes treated with Mucuna pruriens leaf extract
Journal of Ethnopharmacology, 151(2), 873–881.
author keywords: Mucuna pruriens; Leaf extract; Keratinocytes; Proteomics; Oxidative stress
Sources: Crossref, ORCID
Added: September 11, 2020
2014 journal article
Successful aging, dietary habits and health status of elderly individuals: A k-dimensional approach within the multi-national MEDIS study
Experimental Gerontology, 60, 57–63.
author keywords: Successful aging; Older adults; Dietary habits; Mediterranean; Health
Sources: Crossref, ORCID
Added: September 11, 2020
2014 journal article
Effect of nanostructured lipid vehicles on percutaneous absorption of curcumin
European Journal of Pharmaceutics and Biopharmaceutics, 86(2), 121–132.
author keywords: Cubosomes; Organogel; Curcumin; Reflectance spectroscopy; Tape-stripping; Controlled release
Sources: Crossref, ORCID
Added: September 11, 2020
2014 journal article
Unsaturated fatty acids promote bioaccessibility and basolateral secretion of carotenoids and α-tocopherol by Caco-2 cells
Food Funct., 5(6), 1101–1112.
Source: Crossref
Added: August 28, 2020
2014 journal article
Nature and consequences of non-covalent interactions between flavonoids and macronutrients in foods
Food Funct., 5(1), 18–34.
Source: Crossref
Added: August 28, 2020
2014 journal article
Correction to Survey of Polyphenol Constituents in Grapes and Grape-Derived Products
Journal of Agricultural and Food Chemistry, 62(13), 3010–3010.
Source: Crossref
Added: August 28, 2020
2014 journal article
Plum and Soy Aglycon Extracts Superior at Increasing Bone Calcium Retention in Ovariectomized Sprague Dawley Rats
Journal of Agricultural and Food Chemistry, 62(26), 6108–6117.
author keywords: genistein aglycon; genistein glucoside; bone calcium retention; bone resorption; plant-derived polyphenols
Source: Crossref
Added: August 28, 2020
2014 journal article
Effects of Para-Aminobenzoic Acid (PABA) Form and Administration Mode on PABA Recovery in 24-Hour Urine Collections
Journal of the Academy of Nutrition and Dietetics, 114(3), 457–463.
author keywords: Biomarker; Para-aminobenzoic acid; Potassium salt p-aminobenzoate; 24-hour urine collections
Source: Crossref
Added: August 28, 2020
2014 journal article
Stability–activity of verbascoside, a known antioxidant compound, at different pH conditions
Food Research International, 66, 373–378.
author keywords: OMWW; Human intestinal cell lines; Bioaccessibility; Antioxidant activity; Isobologram; Uptake
Source: Crossref
Added: August 28, 2020
2014 journal article
The effect of milk proteins on the bioaccessibility of green tea flavan-3-ols
Food Research International, 66, 297–305.
author keywords: Bioaccessibility; Green tea; Flavan-3-ol; Milk Protein; SDS-PAGE; Fluorometry
Source: Crossref
Added: August 28, 2020
2014 journal article
Caco-2 accumulation of lutein is greater from human milk than from infant formula despite similar bioaccessibility
Molecular Nutrition & Food Research, 58(10), 2014–2022.
author keywords: Breast milk; Carotenoids; Infant formula; Lutein; Pediatric nutrition
Source: Crossref
Added: August 28, 2020
2014 journal article
Effect of incubation temperature, heat treatment and milk source on the yoghurt kinetic acidification
International Food Research Journal. http://www.ifrj.upm.edu.my
Source: ORCID
Added: March 6, 2020
2014 journal article
Sulforaphane represses matrix-degrading proteases and protects cartilage from destruction in vitro and in vivo
Osteoarthritis and Cartilage, 22, S322–S323.
Sources: Crossref, ORCID
Added: January 5, 2020
2014 journal article
The pharmacokinetics of anthocyanins and their metabolites in humans
British Journal of Pharmacology, 171(13), 3268–3282.
Source: ORCID
Added: November 13, 2019
2014 journal article
A moderate-fat diet containing pistachios improves emerging markers of cardiometabolic syndrome in healthy adults with elevated LDL levels
British Journal of Nutrition, 112(5), 744–752.
author keywords: Pistachios; Small and dense LDL; HDL subclasses; Insulin resistance; Cardiometabolic disease; C-reactive protein; Plant sterols
Sources: Crossref, ORCID
Added: November 13, 2019
