Kannapolis Research

College of Agriculture and Life Sciences

Works Published in 2022

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2022 journal article

A randomized placebo-controlled cross-over study on the effects of anthocyanins on inflammatory and metabolic responses to a high-fat meal in healthy subjects

REDOX BIOLOGY, 5.

By: E. Cremonini, E. Daveri, D. Iglesias, J. Kang, Z. Wang, R. Gray, A. Mastaloudis, C. Kay ...

Sources: Web Of Science, ORCID
Added: June 20, 2022

2022 article

Editorial: Angiogenesis and Nutraceuticals

Trabalzini, L., Tundis, R., Valacchi, G., Evelson, P. A., & Finetti, F. (2022, May 30). FRONTIERS IN PHARMACOLOGY.

By: L. Trabalzini, R. Tundis, G. Valacchi, P. Evelson & F. Finetti

Source: Web Of Science
Added: June 20, 2022

2022 journal article

Cellular and Molecular Mechanisms of Oxidative Stress in Wound Healing

Oxidative Medicine and Cellular Longevity.

By: R. Gonçalves, M. Freitas & D. Esposito

Source: ORCID
Added: June 18, 2022

2022 journal article

Ethosomes and Transethosomes as Cutaneous Delivery Systems for Quercetin: A Preliminary Study on Melanoma Cells

PHARMACEUTICS, 5.

By: F. Ferrara, M. Benedusi, M. Sguizzato, R. Cortesi, A. Baldisserotto, R. Buzzi, G. Valacchi, E. Esposito

Sources: Web Of Science, ORCID
Added: June 13, 2022

2022 journal article

Spray-dried and freeze-dried protein-spinach particles; effect of drying technique and protein type on the bioaccessibility of carotenoids, chlorophylls, and phenolics

FOOD CHEMISTRY, 9.

Sources: Web Of Science, ORCID
Added: June 13, 2022

2022 journal article

Mushrooms as Functional and Nutritious Food Ingredients for Multiple Applications

ACS Food Science & Technology.

By: S. You, R. Hoskin, S. Komarnytsky & M. Moncada

Source: ORCID
Added: June 9, 2022

2022 review

Gains and Losses of Agricultural Food Production: Implications for the Twenty-First Century

[Review of ]. ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY.

By: S. Komarnytsky, S. Retchin, C. Vong & M. Lila

Sources: Web Of Science, ORCID
Added: May 23, 2022

2022 journal article

The First Optimization Process from Cultivation to Flavonoid-Rich Extract from Moringa oleifera Lam. Leaves in Brazil

FOODS, 5.

By: L. Pereira Silva, M. Cavalcanti Inacio, G. Silva, J. Silva, J. Luz, M. Almeida, E. Moraes, D. Esposito, L. Ferreira, S. Zucolotto

Sources: ORCID, Web Of Science
Added: May 22, 2022

2022 article

Admixture of divergent genomes facilitates hybridization across species in the family Brassicaceae

Shin, H., Park, J. E., Park, H. R., Choi, W. L., Yu, S. H., Koh, W., … Huh, J. H. (2022, April 28). NEW PHYTOLOGIST, Vol. 4.

By: H. Shin, J. Park, H. Park, W. Choi, S. Yu, W. Koh, S. Kim, H. Soh ...

Sources: Web Of Science, ORCID
Added: May 10, 2022

2022 article

Inflammasome involvement in CS-induced damage in HaCaT keratinocytes

Prieux, R., Ferrara, F., Cervellati, F., Guiotto, A., Benedusi, M., & Valacchi, G. (2022, April 15). IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-ANIMAL, Vol. 4.

By: R. Prieux, F. Ferrara, F. Cervellati, A. Guiotto, M. Benedusi & G. Valacchi

Sources: Web Of Science, ORCID
Added: May 2, 2022

2022 article

Aberrant Mitochondrial Bioenergetics Fuels Inflammasome Machinery in Autism Spectrum Disorder

Pecorelli, A., Francesca, F., Cordone, V., Guiotto, A., Cervellati, C., Hayek, J., & Valacchi, G. (2022, February 20). FREE RADICAL BIOLOGY AND MEDICINE, Vol. 2.

By: A. Pecorelli, F. Francesca, V. Cordone, A. Guiotto, C. Cervellati, J. Hayek, G. Valacchi

Sources: Web Of Science, ORCID
Added: April 25, 2022

2022 journal article

Chemoresistive Sensors for Cellular Type Discrimination Based on Their Exhalations

NANOMATERIALS, 4.

By: M. Astolfi, G. Rispoli, M. Benedusi, G. Zonta, N. Landini, G. Valacchi, C. Malagu

Sources: Web Of Science, ORCID
Added: April 25, 2022

2022 journal article

Techno-functionality of fisetin-enriched yoghurt fermented with Lactobacillus acidophilus bio-capsules produced via osmoporation

Systems Microbiology and Biomanufacturing, 4.

By: E. Andrade, S. Dupont, L. Beney, E. Silva, R. Hoskin & M. Silva Pedrini

Source: ORCID
Added: April 20, 2022

2022 journal article

Analysis of a Multi-Environment Trial for Black Raspberry (Rubus occidentalis L.) Quality Traits

GENES.

By: M. Willman, J. Bushakra, N. Bassil, C. Finn, M. Dossett, P. Perkins-Veazie, C. Bradish, G. Fernandez ...

Source: Web Of Science
Added: April 18, 2022

2022 journal article

Extra Virgin Olive Oil Extracts of Indigenous Southern Tuscany Cultivar Act as Anti-Inflammatory and Vasorelaxant Nutraceuticals

ANTIOXIDANTS, 3.

By: L. Pozzetti, F. Ferrara, L. Marotta, S. Gemma, S. Butini, M. Benedusi, F. Fusi, A. Ahmed ...

Sources: Web Of Science, ORCID
Added: April 18, 2022

2022 journal article

Potential of Phenolic Compounds and Their Gut Microbiota-Derived Metabolites to Reduce TMA Formation: Application of an In Vitro Fermentation High-Throughput Screening Model

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY.

By: L. Iglesias-Carres, E. Krueger, J. Herring, J. Tessem & A. Neilson

Source: Web Of Science
Added: April 18, 2022

2022 journal article

Boosting the Bioaccessibility of Dietary Bioactives by Delivery as Protein–Polyphenol Aggregate Particles

Journal of Agricultural and Food Chemistry, 4.

By: M. Lila, R. Hoskin, M. Grace, J. Xiong, R. Strauch, M. Ferruzzi, M. Iorizzo, C. Kay

Source: ORCID
Added: April 14, 2022

2022 article

Bioaccessibility, gut microbial metabolism and intestinal transport of phenolics from 100% Concord grape juice and whole grapes are similar in a simulated digestion and fecal fermentation model

Mohamedshah, Z., Hayes, M., Chadwick-Corbin, S., Neilson, A. P., & Ferruzzi, M. G. (2022, March 9). FOOD & FUNCTION.

Source: Web Of Science
Added: April 4, 2022

2022 journal article

MicroRNA Alterations Induced in Human Skin by Diesel Fumes, Ozone, and UV Radiation

JOURNAL OF PERSONALIZED MEDICINE, 2.

By: G. Valacchi, E. Pambianchi, S. Coco, A. Pulliero & A. Izzotti

Sources: Web Of Science, ORCID
Added: April 4, 2022

2022 article

Bioaccessibility and intestinal cell uptake of carotenoids and chlorophylls differ in powdered spinach by the ingredient form as measured using in vitro gastrointestinal digestion and anaerobic fecal fermentation models

Hayes, M., Mohamedshah, Z., Chadwick-Corbin, S., Hoskin, R., Iorizzo, M., Lila, M. A., … Ferruzzi, M. G. (2022, March 8). FOOD & FUNCTION, Vol. 13, pp. 3825–3839.

Sources: ORCID, Web Of Science
Added: March 31, 2022