Works Published in 2018
Displaying works 41 - 49 of 49 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2018 journal article
Pulling the genome in opposite directions to dissect gene networks
Genome Biology, 19.
Source: NC State University Libraries
Added: August 6, 2018
2018 journal article
Immune loss as a driver of coexistence during host-phage coevolution
ISME JOURNAL, 12(2), 585–597.
MeSH headings : Bacteria / genetics; Bacteria / immunology; Bacteriophages / physiology; Biological Evolution; CRISPR-Cas Systems; Models, Immunological
TL;DR:
It is proposed that the regular loss of immunity by the bacterial host can also produce host-phage coexistence and it is found that, while both mechanisms can produce stable coexistence, only immune loss does so robustly within realistic parameter ranges.
(via Semantic Scholar)
www.nature.com (publisher PDF)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018
2018 journal article
Enhancement of the functional properties of whey protein by conjugation with maltodextrin under dry-heating conditions
INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, 71(1), 216–225.
author keywords: Whey protein; Conjugation; Solubility; Heat stability; Functionality
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2018 review
Advances in Industrial Biotechnology Using CRISPR-Cas Systems
[Review of ]. TRENDS IN BIOTECHNOLOGY, 36(2), 134–146.
MeSH headings : Animals; Bacterial Proteins / genetics; Bacterial Proteins / metabolism; Biotechnology / methods; CRISPR-Associated Protein 9; CRISPR-Cas Systems; Endonucleases / genetics; Endonucleases / metabolism; Gene Editing / methods; Genetic Engineering / methods; Industrial Microbiology / methods; Metabolic Networks and Pathways / genetics; Plants / genetics; RNA, Guide, Kinetoplastida / genetics; RNA, Guide, Kinetoplastida / metabolism
TL;DR:
The fundamental characteristics of CRISPR-Cas systems are explored and how these features can be used in industrial settings are highlighted.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2018 journal article
Sensory and chemical properties of Gouda cheese
JOURNAL OF DAIRY SCIENCE, 101(3), 1967–1989.
author keywords: Gouda cheese; flavor; preference mapping
MeSH headings : Cheese / analysis; Food Quality; Gas Chromatography-Mass Spectrometry; Olfactometry; Solid Phase Microextraction; United States; Volatile Organic Compounds / analysis
TL;DR:
Findings from this study establish key differences in Gouda cheese regarding age and origin and identify US consumer desires for this cheese category.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2018 journal article
Pulling the genome in opposite directions to dissect gene networks
Genome Biology, 19(1).
MeSH headings : CRISPR-Associated Protein 9; CRISPR-Cas Systems; Clustered Regularly Interspaced Short Palindromic Repeats; Gene Regulatory Networks; Genome
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: ORCID, NC State University Libraries, NC State University Libraries
Added: August 6, 2018
2018 journal article
Effects of fat content, pasteurization method, homogenization pressure, and storage time on the mechanical and sensory properties of bovine milk
JOURNAL OF DAIRY SCIENCE, 101(4), 2941–2955.
author keywords: milk; sensory; rheology; tribology; pasteurization
MeSH headings : Animals; Fats / analysis; Food Storage / methods; Milk / chemistry; Milk / physiology; Pasteurization / methods; Pressure; Time Factors
TL;DR:
Investigation of the effects of pasteurization method, fat content, homogenization pressure, and storage time on milk sensory and mechanical behaviors found Ultrapasteurization increased Milk sensory and instrumental viscosity compared with HTST Pasteurization andAstringency, mixed regimen friction profiles, and sensory viscosities increased for UP versus HTST.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
6. Clean Water and Sanitation
(OpenAlex)
Source: Web Of Science
Added: August 6, 2018
2018 journal article
Lactobacillus gasseri CRISPR-Cas9 characterization In Vitro reveals a flexible mode of protospacer-adjacent motif recognition
PLOS ONE, 13(2).
Ed(s): S. Xu
MeSH headings : CRISPR-Cas Systems; Lactobacillus gasseri / genetics; RNA Editing
TL;DR:
This work characterized a CRISPR-Cas9 system from L. gasseri and found that it has modest activity in a cell-free lysate assay but no activity in mammalian cells even when altering promoter, position of tag sequences and NLS, and length of crRNA:tracrRNA.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018
2018 journal article
Strain hardening and anisotropy in tensile fracture properties of sheared model Mozzarella cheeses
JOURNAL OF DAIRY SCIENCE, 101(1), 123–134.
author keywords: tensile testing; strain hardening; anisotropy; Mozzarella cheese
MeSH headings : Animals; Anisotropy; Bacteria / classification; Bacteria / genetics; Bacteria / isolation & purification; Bacteria / metabolism; Cattle; Cheese / analysis; Cheese / microbiology; Fermentation; Hot Temperature; Milk / chemistry; Milk / microbiology; Shear Strength
TL;DR:
The presence of anisotropy in the elongated nonfat samples reflected that shear work and rolling also aligned the protein structure, and strain hardening parameters were estimated from stress-strain curves using 3 different methods.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
3. Good Health and Well-being
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
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