Kannapolis Research

College of Agriculture and Life Sciences

Works Published in 2013

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2013 journal article

Microbial metabolites, but not other phenolics derived from grape seed phenolic extract, are transported through differentiated Caco-2 cell monolayers

Food Chemistry, 138(2-3), 1564–1573.

By: D. Wang, B. Williams, M. Ferruzzi & B. D’Arcy

Source: Crossref
Added: August 28, 2020

2013 journal article

Dietary fat increases quercetin bioavailability in overweight adults

Molecular Nutrition & Food Research, 57(5), 896–905.

By: Y. Guo, E. Mah, C. Davis, T. Jalili, M. Ferruzzi, O. Chun, R. Bruno

Source: Crossref
Added: August 28, 2020

2013 journal article

Lycopene Estimation in Tomato Lines Using Infrared Absorbance and Tomato Analyzer

International Journal of Vegetable Science, 19(3), 240–255.

By: D. Panthee, P. Perkins-Veazie, D. Randall & A. Brown

Source: Crossref
Added: August 28, 2020

2013 chapter

Potential Health Benefits of Blackcurrants

In Bioactives in Fruit (pp. 215–250).

By: R. Miller, S. Putnam, M. Edwards, G. Woodward & C. Kay

Sources: Crossref, ORCID
Added: January 5, 2020

2013 journal article

Phenolic metabolites of anthocyanins following a dietary intervention study in post-menopausal women

Molecular Nutrition & Food Research, 58(3), 490–502.

By: R. de Ferrars, A. Cassidy, P. Curtis & C. Kay

Sources: Crossref, ORCID
Added: January 5, 2020

2013 journal article

Vascular bioactivity of anthocyanin degradants: inhibition of endothelial superoxide production

Proceedings of the Nutrition Society, 72(OCE4).

By: M. Edwards, C. Czank, A. Cassidy & C. Kay

Sources: ORCID, Crossref
Added: November 13, 2019

2013 journal article

Encyclopedia of Human Nutrition: Phytochemicals: Classification and Occurrence

By: C. Kay & A. Cassidy

Source: ORCID
Added: November 13, 2019

2013 journal article

Sulforaphane Represses Matrix-Degrading Proteases and Protects Cartilage From Destruction In Vitro and In Vivo

Arthritis & Rheumatism, 65(12), 3130–3140.

By: R. Davidson, O. Jupp, R. de Ferrars, C. Kay, K. Culley, R. Norton, C. Driscoll, T. Vincent ...

Sources: ORCID, Crossref
Added: November 13, 2019

2013 article

A moderate-fat diet with pistachios lowers small-dense LDL and improves markers of insulin sensitivity in subjects with moderately-elevated cholesterol Levels

Federation of American Societies for Experimental Biology.

By: S. Holligan, S. West, S. Gebauer, C. Kay & P. Kris-Etherton

Source: ORCID
Added: November 13, 2019

2013 journal article

Human metabolism and elimination of the anthocyanin, cyanidin-3-glucoside: a 13C-tracer study--

The American of Clinical Nutrition, 97(5), 995–1003.

Source: ORCID
Added: November 13, 2019

2013 conference paper

HSCCC Isolation and Characterization of Walnut Polyphenols with Antioxidative and Lipolytic Activity

Source: ORCID
Added: November 12, 2019

2013 journal article

Flavonoid glycosides and pharmacological activity of Amphilophium paniculatum

Pharmacognosy Research, 5(1), 17–21.

By: M. Nassar, E. Aboutabl, D. Eskander, M. Grace, E. EL-Khrisy & A. Sleem

Source: ORCID
Added: November 12, 2019

2013 journal article

Purification, degradation and scavenging activities on DPPH free radical of proanthocyanidins from black wattle bark

Chemistry and Industry of Forest Products, 33(4), 83–88.

By: Z. Zhao, J. Xiong & F. Wang

Source: ORCID
Added: November 12, 2019

2013 journal article

Heritable Epigenetic Variation and its Potential Applications for Crop Improvement

Plant Breeding and Biotechnology, 1(4), 307–319.

By: C. Zhang & T. Hsieh

Sources: ORCID, Crossref
Added: September 13, 2019

2013 chapter

Epigenetic Control of Seed Gene Imprinting

In Seed Genomics (pp. 63–82).

By: C. Ibarra, J. Frost, J. Shin, T. Hsieh & R. Fischer

Sources: ORCID, Crossref
Added: September 13, 2019

2013 journal article

Carotenoid metabolism in mammals, including man; formation, occurrence, and function of apocarotenoids

Journal of Lipid Research, 54, 1719–1730.

By: A. Eroglu & E. Harrison

Sources: NC State University Libraries, ORCID
Added: February 8, 2019

2013 journal article

Watermelon quality traits as affected by ploidy

HortScience, 48(9), 1113–1118.

By: A. Davis, C. Webber, W. Liu, P. Perkins-Veazie, A. Levi & S. King

Source: NC State University Libraries
Added: August 6, 2018

2013 journal article

Rubus coreanus Miquel inhibits acetylcholinesterase activity and prevents cognitive impairment in a mouse model of dementia

Journal of Medicinal Food, 16(9), 785–792.

By: C. Kim, S. Choi, S. Oh, Y. Kwon, N. Lee, G. Park, Y. Kim, H. Heo ...

Source: NC State University Libraries
Added: August 6, 2018

2013 journal article

Chemical and in vitro assessment of Alaskan coastal vegetation antioxidant capacity

Journal of Agricultural and Food Chemistry, 61(46), 11025–11032.

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2013 journal article

2,4-Di-tert-butylphenol from sweet potato protects against oxidative stress in PC12 cells and in mice

Journal of Medicinal Food, 16(11), 977–983.

By: S. Choi, J. Kim, H. Kim, K. Harris, C. Kim, G. Park, C. Park, D. Shin

Source: NC State University Libraries
Added: August 6, 2018