Works Published in 1975
Displaying all 4 works
Sorted by most recent date added to the index first, which may not be the same as publication date order.
1975 journal article
Dimensions of Olfactory Quality
Science, 188(4183), 74–75.
MeSH headings : Arousal; Humans; Odorants; Smell; Statistics as Topic
Sources: Crossref, ORCID
Added: July 9, 2023
1975 journal article
Taste of nutrients: Amino acids, vitamins, and fatty acids
Perception & Psychophysics, 17(2), 140–146.
co-author countries:
United States of America 🇺🇸
link.springer.com (publisher PDF)
Sources: Crossref, ORCID
Added: July 6, 2023
1975 chapter book
The Chemical Senses: A Systematic Approach
co-author countries:
United States of America 🇺🇸
Sources: Crossref, ORCID
Added: July 6, 2023
1975 journal article
TASTE OF ACETYLATED AMINO ACIDS
Chemical Senses, 1(4), 387–401.
co-author countries:
United States of America 🇺🇸
Sources: Crossref, ORCID
Added: July 4, 2023
