Displaying works 21 - 40 of 54 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2013 journal article
Cold enzymatic bleaching of fluid whey
JOURNAL OF DAIRY SCIENCE, 96(12), 7404–7413.
2013 journal article
Bifidobacterium animalis subsp lactis ATCC 27673 Is a Genomically Unique Strain within Its Conserved Subspecies
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 79(22), 6903–6910.
2013 journal article
Improving lactose digestion and symptoms of lactose intolerance with a novel galacto-oligosaccharide (RP-G28): a randomized, double-blind clinical trial
NUTRITION JOURNAL, 12.
2013 journal article
Identification of extracellular surface-layer associated proteins in Lactobacillus acidophilus NCFM
MICROBIOLOGY-SGM, 159, 2269–2282.
2013 journal article
Genomic impact of CRISPR immunization against bacteriophages
BIOCHEMICAL SOCIETY TRANSACTIONS, 41(6), 1383–1391.
2013 journal article
75 Years of IFT: Journal reviews and hypotheses
Journal of Food Science, 78(11), III-.
2013 journal article
Probiotics, prebiotics, and the host microbiome: the science of translation
ANNALS REPORTS, 1306, 1–17.
2013 journal article
Phylogenetic Diversity of the Enteric Pathogen Salmonella enterica subsp enterica Inferred from Genome-Wide Reference-Free SNP Characters
GENOME BIOLOGY AND EVOLUTION, 5(11), 2109–2123.
2013 journal article
Transcriptional analysis of oligosaccharide utilization by Bifidobacterium lactis Bl-04
BMC GENOMICS, 14(1).
2013 review
Genomic and phenotypic evidence for probiotic influences of Lactobacillus gasseri on human health
[Review of ]. FEMS MICROBIOLOGY REVIEWS, 37(6), 915–935.
2013 review
Food structure: Roles of mechanical properties and oral processing in determining sensory texture of soft materials
[Review of ]. CURRENT OPINION IN COLLOID & INTERFACE SCIENCE, 18(4), 324–333.
2013 journal article
crRNA and tracrRNA guide Cas9-mediated DNA interference in Streptococcus thermophilus
RNA BIOLOGY, 10(5), 841–851.
2013 journal article
Subtyping of Salmonella enterica Serovar Newport Outbreak Isolates by CRISPR-MVLST and Determination of the Relationship between CRISPR-MVLST and PFGE Results
JOURNAL OF CLINICAL MICROBIOLOGY, 51(7), 2328–2336.
2013 journal article
Relationships between Nonlinear Viscoelastic Behavior and Rheological, Sensory and Oral Processing Behavior of Commercial Cheese
JOURNAL OF TEXTURE STUDIES, 44(4), 253–288.
2013 journal article
Relating Large Amplitude Oscillatory Shear and Food Behavior: Correlation of Nonlinear Viscoelastic, Rheological, Sensory and Oral Processing Behavior of Whey Protein Isolate/-Carrageenan Gels
JOURNAL OF FOOD PROCESS ENGINEERING, 36(4), 521–534.
2013 review
Use of Whey Protein Soluble Aggregates for Thermal StabilityA Hypothesis Paper
[Review of ]. JOURNAL OF FOOD SCIENCE, 78(8), R1105–R1115.
2013 review
Invited review: The effect of native and nonnative enzymes on the flavor of dried dairy ingredients
[Review of ]. JOURNAL OF DAIRY SCIENCE, 96(8), 4773–4783.
2013 journal article
Influence of packaging information on consumer liking of chocolate milk
JOURNAL OF DAIRY SCIENCE, 96(8), 4843–4856.
2013 article
Food Oral Processing: Conversion of Food Structure to Textural Perception
ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 4, Vol. 4, pp. 237–266.
2013 journal article
Comparison of functional properties of 34% and 80% whey protein and milk serum protein concentrates
JOURNAL OF DAIRY SCIENCE, 96(9), 5522–5531.
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