Food, Bioprocessing, and Nutrition Sciences

College of Agriculture and Life Sciences

Works Published in 1978

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1978 journal article

DEVELOPMENT OF INDEXES FOR SORTING IRANIAN PISTACHIO NUTS ACCORDING TO FLUORESCENCE

JOURNAL OF FOOD SCIENCE, 43(5), 1550–1552.

By: A. Farsaie n, W. Mcclure n & R. Monroe n

Source: Web Of Science
Added: August 6, 2018

1978 journal article

Wine quality versus ripeness of light-sorted Carlos muscadine grapes

American Journal of Enology and Viticulture, 29(3), 169.

By: D. Carroll, W. Ballinger, W. McClure & W. Nesbitt

Source: NC State University Libraries
Added: August 6, 2018