Food, Bioprocessing and Nutrition Sciences
College of Agriculture and Life Sciences
Works Published in 2023
Displaying works 1 - 20 of 72 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2023 journal article
Spray drying to produce novel phytochemical-rich ingredients from juice and pomace of American elderberry
FOOD BIOSCIENCE, 55.
author keywords: Sambucus; Dietary supplement; Repurposing; Powder ingredients; Bioaccessibility; Phytochemicals
Sources: Web Of Science, ORCID
Added: September 18, 2023
2023 review
Extraction of Dietary Fibers from Plant-Based Industry Waste: A Comprehensive Review
[Review of ]. APPLIED SCIENCES-BASEL, 13(16).
author keywords: dietary fibers; plant-based waste; extraction
www.mdpi.com (publisher PDF)
Sources: Web Of Science, ORCID
Added: September 11, 2023
2023 journal article
Moderate consumption of freeze-dried blueberry powder increased net bone calcium retention compared with no treatment in healthy postmenopausal women: a randomized crossover trial
AMERICAN JOURNAL OF CLINICAL NUTRITION, 118(2), 382–390.
author keywords: bone; blueberries; calcium; osteoporosis; polyphenols; postmenopausal
Sources: Web Of Science, ORCID
Added: September 5, 2023
2023 journal article
Immersive Videos Improve Student Self-Efficacy in Clinical Lactation
JOURNAL OF PERINATAL EDUCATION, 32(3), 162–174.
author keywords: breastfeeding; communication; nutrition; teaching strategies; teaching tools
Source: Web Of Science
Added: September 5, 2023
2023 journal article
Tailoring business models for small-medium food enterprises in Eastern Africa can drive the commercialization and utilization of vitamin A rich orange-fleshed sweet potato puree
OPEN AGRICULTURE, 8(1).
author keywords: orange fleshed sweet potato puree; commercialization; tailored business models; business canvas model; food SMEs; nutrient-enriched bakery ingredients
Source: Web Of Science
Added: August 21, 2023
2023 journal article
Blueberry intake elevates post-exercise anti-inflammatory oxylipins: a randomized trial
SCIENTIFIC REPORTS, 13(1).
Sources: Web Of Science, ORCID
Added: August 21, 2023
2023 article
CO2-mediated bloater defect can be induced by the uncontrolled growth of Enterobacteriaceae in cucumber fermentation
Zhai, Y., Pagan-Medina, C. G., & Perez-Diaz, I. M. (2023, July 19). FOOD SCIENCE & NUTRITION.
author keywords: bloater defect; cucumber fermentation; Enterobacter
Source: Web Of Science
Added: August 21, 2023
2023 article
Interrelations of & alpha;- and & beta;-amylase activity with starch, sugars, and culinary and nutritional quality attributes in sweetpotato storage roots
Amankwaah, V. A. A., Williamson, S., Olukolu, B. A. A., Truong, V.-D., Carey, E., Ssali, R., & Yencho, G. C. (2023, July 27). Interrelations of & alpha;- and & beta;-amylase activity with starch, sugars, and culinary and nutritional quality attributes in sweetpotato storage roots. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE.
author keywords: sweetpotato; consumer preferences; curing; root storage; root quality traits
Source: Web Of Science
Added: August 14, 2023
2023 journal article
Effect of Microwave and Ultrasound-Assisted Extraction on the Phytochemical and In Vitro Biological Properties of Willow (Salix alba) Bark Aqueous and Ethanolic Extracts
PLANTS-BASEL, 12(13).
author keywords: phytochemistry; antioxidant; anti-inflammatory; medicinal plants; acetylcholinesterase inhibition
Source: Web Of Science
Added: August 7, 2023
2023 journal article
Antimicrobial Effects of Plasma-Activated Simulated Seawater (PASW) on Total Coliform and Escherichia coli in Live Oysters during Static Depuration
FISHES, 8(8).
author keywords: depuration; disinfectant; Escherichia coli; oysters; plasma-activated simulated seawater; total coliform
Sources: ORCID, Web Of Science
Added: August 1, 2023
2023 article
More PEAS Please! Teaching Teachers How to Integrate Food-based Learning Into Preschool Science
Stage, V. C., Resor, J., Dixon, J., Hegde, A. V., Mendez, L. I., Lee, T., … Gilliam, E. M. (2023, June). JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR, Vol. 55, pp. 457–463.
MeSH headings : Child, Preschool; Humans; Learning; Educational Status; Schools; Teaching
Source: Web Of Science
Added: July 31, 2023
2023 journal article
Protective Effects of Polyphenol-Rich Extracts against Neurotoxicity Elicited by Paraquat or Rotenone in Cellular Models of Parkinson's Disease
ANTIOXIDANTS, 12(7).
author keywords: anthocyanin; Nrf2; paraquat; Parkinson's disease; polyphenols; rotenone
Sources: ORCID, Web Of Science
Added: July 25, 2023
2023 article
Draft Genome Sequences of Heavy Metal-Resistant Listeria monocytogenes Strains of Sequence Type 14 (Clonal Complex 14) from Human Listeriosis Cases in Sweden
Lee, S., Tham, W., Danielsson-Tham, M.-L., Lopez-Valladares, G., Chen, Y., Brown, P., & Kathariou, S. (2023, July 10). MICROBIOLOGY RESOURCE ANNOUNCEMENTS.
Source: Web Of Science
Added: July 24, 2023
2023 article
Development of NIRS calibration curves for sugars in baked sweetpotato
Amankwaah, V. A., Williamson, S., Reynolds, R., Ibrahem, R., Pecota, K. V., Zhang, X., … Yencho, G. C. (2023, July 12). JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE.
author keywords: sweetpotato storage roots; NIRS; high-throughput phenotyping; consumer preferences; nutritional quality; storage root
Source: Web Of Science
Added: July 24, 2023
2023 article
Optimal Timing of Fungicide Application to Manage Fusarium Head Blight in Winter Barley
Cowger, C., Read, Q. D. D., Clark, L., & Dong, Y. (2023, April 11). PLANT DISEASE.
author keywords: cereals and grains; chemical; fungi
Source: Web Of Science
Added: July 19, 2023
2023 journal article
Development of Spray Dried Spirulina Protein-Berry Pomace Polyphenol Particles to Attenuate Pollution-Induced Skin Damage: A Convergent Food-Beauty Approach
ANTIOXIDANTS, 12(7).
author keywords: sustainability; value-added; repurposing; skin health; cosmeceuticals
Sources: ORCID, Web Of Science
Added: July 17, 2023
2023 journal article
Consumer willingness to pay a premium for orange-fleshed sweet potato puree products: a gender-responsive evidence from Becker-DeGroot-Marschak experimental auction among low- and middle-income consumers in selected regions of Nairobi, Kenya
FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, 7.
author keywords: OFSP puree; vitamin A deficiency; gender; willingness to pay; Becker-DeGroot-Marschack auction; consumers; nutrition; urban-poor
Source: Web Of Science
Added: July 3, 2023
2023 article
Modeling the formulation pH of elderberry syrup with multiple weak acids
Fragedakis, N., Skinner, C. R. R., Shriner, M., Ruinsky, M., Yang, S. Y., Wine, R. P. P., … Breidt, F. (2023, June 15). JOURNAL OF FOOD SCIENCE.
author keywords: acid food; acidified food; buffer modeling; elderberry syrup; pH; tBeta
Source: Web Of Science
Added: July 3, 2023
2023 journal article
Effect of dipotassium phosphate and heat on milk protein beverage viscosity and color
JOURNAL OF DAIRY SCIENCE, 106(6), 3884–3899.
author keywords: dipotassium phosphate; micellar casein concentrate; milk protein concentrate
MeSH headings : Animals; Milk Proteins / analysis; Caseins; Viscosity; Hot Temperature; Steam; Micelles; Phosphates; Beverages / analysis; Food Handling
Source: Web Of Science
Added: July 3, 2023
2023 journal article
Efficacy of cold plasma-activated water as an environmentally friendly sanitizer in egg washing
POULTRY SCIENCE, 102(10).
author keywords: plasma-activated water; nonthermal sanitization; egg; cuticle; quality
Sources: ORCID, Web Of Science
Added: July 1, 2023
