Food, Bioprocessing, and Nutrition Sciences

Works Published in 2023

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Displaying works 61 - 80 of 117 in total

Sorted by most recent date added to the index first, which may not be the same as publication date order.

2023 journal article

Efficacy of cold plasma-activated water as an environmentally friendly sanitizer in egg washing

POULTRY SCIENCE, 102(10).

By: S. Narasimhan*, D. Salvi n , D. Schaffner *, M. V. Karwe* & J. Tan *

author keywords: plasma-activated water; nonthermal sanitization; egg; cuticle; quality
UN Sustainable Development Goal Categories
Sources: ORCID, Web Of Science, NC State University Libraries
Added: July 1, 2023

2023 article

Parental choice and seed size impact the uprightness of progeny from interspecific Glycine hybridizations

Taliercio, E., Eickholt, D., Read, Q. D., Carter, T., Waldeck, N., & Fallen, B. (2023, June 12). CROP SCIENCE.

By: E. Taliercio*, D. Eickholt n, Q. Read*, T. Carter*, N. Waldeck* & B. Fallen*

UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science; OpenAlex)
13. Climate Action (Web of Science)
15. Life on Land (Web of Science)
Source: Web Of Science
Added: June 26, 2023

2023 journal article

Dairy-Protein-Based Aggregates as Additives Enriched with Tart Cherry Polyphenols and Flavor Compounds

FOODS, 12(11).

By: M. Kopjar *, I. Buljeta *, I. Corkovic *, V. Kelemen*, A. Pichler *, I. Ivic *, J. Simunovic n 

author keywords: dairy proteins; tart cherry polyphenols; tart cherry flavor compounds; antioxidant activity
UN Sustainable Development Goal Categories
Sources: Web Of Science, NC State University Libraries
Added: June 26, 2023

2023 article

Combined Infection Control Interventions Protect Essential Food Workers from Occupational Exposures to SARS-CoV-2 in the Agricultural Environment

Cooper, D. K., Sobolik, J. S., Kovacevic, J., Rock, C. M., Sajewski, E. T., Guest, J. L., … Leon, J. S. (2023, June 13). APPLIED AND ENVIRONMENTAL MICROBIOLOGY.

By: D. Cooper *, J. Sobolik *, J. Kovacevic *, C. Rock *, E. Sajewski *, J. Guest *, B. Lopman *, L. Jaykus n, J. Leon *

author keywords: COVID-19; quantitative microbial risk assessment (QMRA); vaccinations; nonpharmaceutical interventions (NPIs); produce industry worker
TL;DR: This model has demonstrated that the elevated daily SARS-CoV-2 infection risk experienced by indoor and outdoor produce workers can be reduced below 1% when vaccinations (optimal vaccine efficacy, 86 to 99%) are implemented with recommended infection control strategies (e.g., handwashing, surface disinfection, universal masking, physical distancing, and increased ventilation). (via Semantic Scholar)
UN Sustainable Development Goal Categories
Source: Web Of Science
Added: June 26, 2023

2023 chapter

Vertical farming

By: W. Rivero  n & D. Salvi n 

UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: ORCID
Added: June 25, 2023

2023 chapter

Scope of the produce contamination problem

By: K. Matthews * & D. Salvi n 

UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: ORCID
Added: June 25, 2023

2023 journal article

Genome-Wide Comparative Analysis of Lactiplantibacillus pentosus Isolates Autochthonous to Cucumber Fermentation Reveals Subclades of Divergent Ancestry

FOODS, 12(13).

By: C. Page *, I. Perez-Diaz *, M. Pan  n & R. Barrangou n 

author keywords: Lactiplantibacillus pentosus; comparative genomics; Lactiplantibacillus plantarum; cucumber fermentation; starter culture
TL;DR: Results showed that metrics such as average nucleotide identity score, emulated Rep-PCR-(GTG)5, computed multi-locus sequence typing (MLST), and multiple open reading frame (ORF)-based phylogenetic trees can robustly and consistently distinguish the two closely related species. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: ORCID, Web Of Science, NC State University Libraries
Added: June 23, 2023

2023 article

Draft Genome Sequences of 158 Listeria monocytogenes Strains Isolated from Black Bears (Ursus americanus) in the United States

Brown, P., Chen, Y., Ivanova, M., Leekitcharoenphon, P., Parsons, C., Niedermeyer, J., … Kathariou, S. (2023, June 5). MICROBIOLOGY RESOURCE ANNOUNCEMENTS.

By: P. Brown n , Y. Chen*, M. Ivanova *, P. Leekitcharoenphon *, C. Parsons n, J. Niedermeyer n, N. Gould n, J. Strules n ...

TL;DR: The draft genome sequences of 158 L. monocytogenes strains isolated from black bears (Ursus americanus) in the southeastern United States between 2014 and 2017 are reported. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: Web Of Science
Added: June 19, 2023

2023 journal article

Attributes of Lactobacillus acidophilus as Effected by Carao (Cassia grandis) Pulp Powder

FERMENTATION-BASEL, 9(5).

By: J. Marcia *, R. Aleman *, I. Montero-Fernandez *, D. Martin-Vertedor *, V. Manrique-Fernandez*, M. Moncada n, A. Kayanush *

author keywords: Lactobacillus acidophilus; Carao; enzymatic activity; lysozyme; gastric juices
UN Sustainable Development Goal Categories
Source: Web Of Science
Added: June 19, 2023

2023 review

Blueberry Supplementation and Skin Health

[Review of ]. ANTIOXIDANTS, 12(6).

By: J. Ivarsson  n, A. Pecorelli* , M. Lila n  & G. Valacchi n 

author keywords: blueberries; skin; inflammation; polyphenol; antioxidant
TL;DR: The argument for blueberries to possibly be an effective agent for skin health is built and the need for further research to elucidate the mechanisms behind the use of both topical application and dietary supplementation with blueberry to bolster cutaneous systems and defensive mechanisms is highlighted. (via Semantic Scholar)
Sources: ORCID, Web Of Science, NC State University Libraries
Added: June 14, 2023

2023 journal article

Mechanism of off-color formation in potato chips fried in oil systems containing ascorbic acid as a stabilizer

LWT-FOOD SCIENCE AND TECHNOLOGY, 179.

By: L. Iglesias-Carres  n, K. Racine n, S. Chadwick n, C. Nunn  n, S. Kalambur*, A. Neilson n , M. Ferruzzi*

author keywords: Amino acid; Maillard reaction; BHT; Rosemary; Carnosic acid; Tocopherol; Moisture; Solubility; Citric acid; Canola oil
Source: Web Of Science
Added: June 12, 2023

2023 article

Draft Genome Sequences of Closely Related Listeria monocytogenes Lineage III Strains Isolated from a Food Processing Environment and a Case of Human Listeriosis

Brown, P., Kanenaka, R., Chen, Y., Ivanova, M., Leekitcharoenphon, P., Elhanafi, D., & Kathariou, S. (2023, May 22). MICROBIOLOGY RESOURCE ANNOUNCEMENTS.

By: P. Brown n , R. Kanenaka*, Y. Chen*, M. Ivanova *, P. Leekitcharoenphon *, D. Elhanafi n, S. Kathariou n

TL;DR: The genome sequences of three closely related lineage III strains from Hawaii are reported, namely, one isolated from a human case and twoisolated from a produce storage facility. (via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: Web Of Science
Added: June 12, 2023

2023 journal article

Cold atmospheric pressure plasma for the sanitation of conveyor belt materials: Decontamination efficacy against adherent bacteria and biofilms of Escherichia coli and effect on surface properties

INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, 84.

By: Q. Wang n, N. Lavoine n  & D. Salvi n 

author keywords: Cold atmospheric pressure plasma (CAPP); E; coli biofilm; Sanitation; Conveyor belt; Food contact surface
UN Sustainable Development Goal Categories
Sources: Web Of Science, NC State University Libraries
Added: June 5, 2023

2023 journal article

Integration of Food-based Learning With Science in the Preschool Classroom: Implementation Gaps and Opportunities

JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR, 55(4), 266–284.

By: J. Dixon *, A. V. Hegde*, L. Goodell n, N. Arnold*, T. Swindle *, D. Dev *, L. Mendez*, V. McMillan*, T. Lee*, V. Stage n 

author keywords: food-based learning; preschool; kindergarten readiness; STEAM; integration (J Nutr Educ Be-hav
MeSH headings : Child; Child, Preschool; Humans; Food; Refuse Disposal; Schools; North Carolina; Motivation; School Teachers
UN Sustainable Development Goal Categories
Sources: Web Of Science, NC State University Libraries
Added: May 30, 2023

2023 journal article

Crop, Host, and Gut Microbiome Variation Influence Precision Nutrition: An Example of Blueberries

ANTIOXIDANTS, 12(5).

By: C. Weaver *, M. Ferruzzi*, M. Maiz*, D. Cladis *, C. Nakatsu *, G. McCabe *, M. Lila n 

author keywords: blueberries; polyphenols; anthocyanins; precision nutrition
UN Sustainable Development Goal Categories
Sources: ORCID, Web Of Science, NC State University Libraries
Added: May 24, 2023

2023 journal article

Mining microbial organisms to discover and characterize novel CRISPR-Cas systems

CURRENT OPINION IN BIOMEDICAL ENGINEERING, 27.

By: O. Raftopoulou n & R. Barrangou n 

author keywords: Novel CRISPR-Cas; Discovery; Genome editing; Mining microbes; Mining metagenomes
UN Sustainable Development Goal Categories
Sources: ORCID, Web Of Science, NC State University Libraries
Added: May 18, 2023

2023 article

Spray-drying microencapsulation of blackcurrant and cocoa polyphenols using underexplored plant-based protein sources

Hoskin, R. T., Grace, M. H. H., Xiong, J., & Lila, M. A. (2023, May 9). JOURNAL OF FOOD SCIENCE, Vol. 5.

By: R. Hoskin  n, M. Grace n , J. Xiong n  & M. Lila n 

author keywords: buckwheat; chia; pea; protein; carriers; revalorization
MeSH headings : Polyphenols / chemistry; Plant Proteins / chemistry; Antioxidants / chemistry; Anthocyanins; Chocolate; Pea Proteins; Plant Extracts / chemistry; Cacao / chemistry; Phytochemicals
Sources: ORCID, Web Of Science, NC State University Libraries
Added: May 11, 2023

2023 article

Comparison of the Thermal and Rheological Properties of Frontiere Brown Rice Flour, Tapioca Starch, and Potato Starch and Mixture Effects on Pasting Properties in Aqueous Systems

Aleman, R. S., Paz, G., Prinyawiwatkul, W., Moncada, M., & King, J. M. (2023, April 26). STARCH-STARKE.

By: R. Aleman *, G. Paz*, W. Prinyawiwatkul *, M. Moncada n & J. King *

author keywords: mixture design; pasting properties; potato; rice; tapioca
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
Source: Web Of Science
Added: May 9, 2023

2023 journal article

Mixed Berry Juice and Cellulose Fiber Have Differential Effects on Peripheral Blood Mononuclear Cell Respiration in Overweight Adults

NUTRIENTS, 15(7).

By: P. Solverson *, G. Albaugh*, H. Debelo n, M. Ferruzzi n, D. Baer * & J. Novotny *

author keywords: anthocyanins; flavonoids; cellulose; fiber; oxygraph; mitochondria; cellular respiration
MeSH headings : Humans; Adult; Fruit; Overweight; Anthocyanins / pharmacology; Cellulose / pharmacology; Leukocytes, Mononuclear; Gelatin; Obesity; Respiration
TL;DR: Different components of berries, specifically anthocyanins/flavonoids and fiber, appear to have differential effects on cellular respiration, with the greatest differences being between the pressed berry juice and the fiber-enriched gelatin. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Source: Web Of Science
Added: May 1, 2023

2023 review

Sensory Analysis and Consumer Preference: Best Practices

[Review of ]. ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, 14, 427–448.

By: M. Drake n, M. Watson n & Y. Liu n

author keywords: sensory analysis; consumer tests; descriptive analysis
MeSH headings : Humans; Taste / physiology; Consumer Behavior; Food Preferences; Food Technology
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: Web Of Science
Added: May 1, 2023

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