Displaying works 21 - 40 of 105 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2004 journal article
Rapid heating effects on gelation of muscle proteins
Journal of Food Science, 69(7), E308–314.
2004 journal article
Quality of modified atmosphere packaged "bartlett" pears as influenced by time and type of storage
Journal of Food Processing and Preservation, 28(5), 348–358.
2004 journal article
Multiplex nucleic acid sequence-based amplification for simultaneous detection of several enteric viruses in model ready-to-eat foods
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 70(11), 6603–6610.
2004 journal article
Identification and phenotypic characterization of the cell-division protein CdpA
GENE, 342(1), 189–197.
2004 journal article
Diagnosis of Norwalk virus infection by indirect enzyme immunoassay detection of salivary antibodies to recombinant Norwalk virus antigen
CLINICAL AND DIAGNOSTIC LABORATORY IMMUNOLOGY, 11(6), 1028–1034.
2004 journal article
Influence of adjunct cultures on volatile free fatty acids in reduced-fat Edam cheeses
JOURNAL OF DAIRY SCIENCE, 87(10), 3224–3234.
2004 journal article
Identification and inactivation of genetic loci involved with Lactobacillus acidophilus acid tolerance
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 70(9), 5315–5322.
2004 journal article
Foaming and interfacial properties of polymerized whey protein isolate
Journal of Food Science, 69(5), C404–410.
2004 journal article
Effects of salt, acid, and MSG on cold storage survival and subsequent acid tolerance of Escherichia coli O157 : H7
FOOD MICROBIOLOGY, 21(6), 727–735.
2004 journal article
Dielectric properties of in-shell and shelled peanuts at microwave frequencies
Transactions of the ASAE, 47(4), 1159–1169.
2004 journal article
Cooling effects on a model rennet casein gel system: part I. Rheological characterization
LANGMUIR, 20(18), 7399–7405.
2004 journal article
Cooling effects on a model rennet casein gel system: Part II. Permeability and microscopy
LANGMUIR, 20(18), 7406–7411.
2004 journal article
The effects of different beak trimming techniques on plasma corticosterone and performance criteria in single comb White Leghorn hens
POULTRY SCIENCE, 83(10), 1624–1628.
2004 journal article
Rapid softening of acidified peppers: Effect of oxygen and sulfite
Journal of Agricultural and Food Chemistry, 52(14), 4554–4557.
2004 journal article
Microstructure of peanut (Arachis hypogaea L. cv. 'NC 7') cotyledons during development
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY, 37(4), 439–445.
2004 journal article
Microbial contamination in inoculated shell eggs: II. Effects of layer strain and egg storage
POULTRY SCIENCE, 83(1), 95–100.
2004 journal article
Managing food safety: A systematic approach
Food Technology, 58(10), 36–39.
2004 journal article
Effect of tube curvature ratio on the residence time distribution of multiple particles in helical tubes
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY, 37(4), 387–393.
2004 journal article
Effect of community coalition structure and preparation on the subsequent implementation of cancer control activities
AMERICAN JOURNAL OF HEALTH PROMOTION, 18(6), 424–434.
2004 article
Color me healthy, preschoolers moving and eating healthfully
JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR, Vol. 36, pp. 327–328.
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