Displaying works 101 - 120 of 125 in total
Sorted by most recent date added to the index first, which may not be the same as publication date order.
2014 journal article
Population Structure of Listeria monocytogenes Serotype 4b Isolates from Sporadic Human Listeriosis Cases in the United States from 2003 to 2008
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 80(12), 3632–3644.
2014 journal article
Neuroprotective effects of anthocyanin- and proanthocyanidin-rich extracts in cellular models of Parkinson׳s disease
Brain Research, 1555, 60–77.
2014 journal article
Molecular methods used to estimate thermal inactivation of a prototype human norovirus: More heat resistant than previously believed?
FOOD MICROBIOLOGY, 41, 91–95.
2014 review
Impact of genomics on the field of probiotic research: historical perspectives to modern paradigms
[Review of ]. ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY, 106(1), 141–156.
2014 journal article
Escherichia coli strains expressing H12 antigens demonstrate an increased ability to attach to abiotic surfaces as compared with E-coli strains expressing H7 antigens
COLLOIDS AND SURFACES B-BIOINTERFACES, 119, 90–98.
2014 journal article
Beyond surface selection: The impact of different methodologies on tribological measurements
JOURNAL OF FOOD ENGINEERING, 134, 45–58.
2014 journal article
Association of Clustered Regularly Interspaced Short Palindromic Repeat (CRISPR) Elements with Specific Serotypes and Virulence Potential of Shiga Toxin-Producing Escherichia coli
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 80(4), 1411–1420.
2014 journal article
A Mixed-Methods Observational Study of Human Milk Sharing Communities on Facebook
BREASTFEEDING MEDICINE, 9(3), 128–134.
2014 journal article
A High-Temperature, High-Throughput Method for Monitoring Residual Formaldehyde in Vaccine Formulations
JALA, 19(3), 275–284.
2014 journal article
Evaluation and comparison of sustainability performance and visual preference of residential landscape elements
HortTechnology, 24(3), 318–324.
2014 journal article
Effect of sodium, potassium, magnesium, and calcium salt cations on pH, proteolysis, organic acids, and microbial populations during storage of full-fat Cheddar cheese
JOURNAL OF DAIRY SCIENCE, 97(8), 4780–4798.
2014 journal article
Use of Bacteroidales Microbial Source Tracking To Monitor Fecal Contamination in Fresh Produce Production
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 80(2), 612–617.
2014 journal article
Leishmanicidal activity of a daucane sesquiterpene isolated from Eryngium foetidum
PHARMACEUTICAL BIOLOGY, 52(3), 398–401.
2014 journal article
Factors that influence properties of FOG deposits and their formation in sewer collection systems
WATER RESEARCH, 49, 92–102.
2014 journal article
Effects of a high fat meal matrix and protein complexation on the bioaccessibility of blueberry anthocyanins using the TNO gastrointestinal model (TIM-1)
FOOD CHEMISTRY, 142, 349–357.
2014 journal article
ADAPTATION OF ORAL PROCESSING TO THE FRACTURE PROPERTIES OF SOFT SOLIDS
JOURNAL OF TEXTURE STUDIES, 45(1), 47–61.
2014 journal article
The Effect of Feed Solids Concentration and Inlet Temperature on the Flavor of Spray Dried Whey Protein Concentrate
JOURNAL OF FOOD SCIENCE, 79(1), C19–C24.
2014 journal article
Potential ACE-inhibitory activity and nanoLC-MS/MS sequencing of peptides derived from aflatoxin contaminated peanut meal
LWT-FOOD SCIENCE AND TECHNOLOGY, 56(2), 537–542.
2014 journal article
Phytochemical changes in phenolics, anthocyanins, ascorbic acid, and carotenoids associated with sweetpotato storage and impacts on bioactive properties
FOOD CHEMISTRY, 145, 717–724.
2014 journal article
Lactobacillus buchneri Genotyping on the Basis of Clustered Regularly Interspaced Short Palindromic Repeat (CRISPR) Locus Diversity
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 80(3), 994–1001.